Skip to content Skip to sidebar Skip to footer

Spaghetti With Mizithra Cheese And Browned Butter

When it comes to Italian cuisine, there are few dishes as satisfying and comforting as spaghetti with mizithra cheese and browned butter. This dish is a perfect combination of simple ingredients that come together to create a rich and flavorful meal that is perfect for any occasion. Whether you are a seasoned home cook or just starting out, this recipe is sure to become a favorite in your household.

What is Mizithra Cheese?

Mizithra cheese is a Greek cheese that is made from the milk of sheep or goats. It has a slightly salty and tangy flavor and a crumbly texture that makes it perfect for grating over pasta dishes. Mizithra cheese is a great alternative to Parmesan cheese and adds a unique flavor to spaghetti dishes.

Mizithra Cheese

Ingredients

To make spaghetti with mizithra cheese and browned butter, you will need the following ingredients:

  • 1 pound spaghetti
  • 1 cup unsalted butter
  • 1 cup mizithra cheese, grated
  • 1/2 cup fresh parsley, chopped
  • Salt and pepper to taste
Spaghetti With Mizithra Cheese And Browned Butter

Instructions

Follow these simple steps to make spaghetti with mizithra cheese and browned butter:

  1. Boil the spaghetti in a large pot of salted water until al dente. Drain and set aside.
  2. In a large skillet, melt the butter over medium heat until it begins to turn brown and give off a nutty aroma. Remove from heat.
  3. Add the cooked spaghetti to the skillet and toss to coat with the browned butter.
  4. Add the grated mizithra cheese and parsley to the skillet and toss to combine.
  5. Season with salt and pepper to taste.
  6. Serve hot and enjoy!

Variations

While spaghetti with mizithra cheese and browned butter is delicious on its own, there are a few variations you can try to mix things up:

  • Add cooked shrimp or chicken to the skillet for a protein-packed meal.
  • Substitute the spaghetti for another pasta shape, such as linguine or fettuccine.
  • Add some roasted garlic or red pepper flakes to the skillet for an extra kick of flavor.

Conclusion

Spaghetti with mizithra cheese and browned butter is a classic Italian dish that is easy to make and always satisfying. With just a few simple ingredients, you can create a delicious meal that is perfect for any occasion. Whether you are cooking for a family dinner or a dinner party, this dish is sure to impress. So why not give it a try?

Related video of Spaghetti With Mizithra Cheese And Browned Butter: A Delicious Italian Dish