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Recipe For Spaghetti Sauce Made With Fresh Tomatoes

Fresh Tomatoes

Spaghetti sauce is a staple in Italian cuisine, and making it with fresh tomatoes adds a burst of flavor that canned tomatoes just can't match. The process of making spaghetti sauce from scratch may seem daunting, but with the right recipe and a little bit of patience, you can create a delicious sauce that will impress your family and friends.

Ingredients:

  • 10-12 large ripe tomatoes
  • 1 onion, chopped
  • 4-5 cloves garlic, minced
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon sugar
  • 1/4 cup fresh basil leaves, chopped
  • 1/4 cup fresh parsley leaves, chopped
Tomatoes On Cutting Board

Instructions:

  1. Start by prepping your tomatoes. Cut an "X" on the bottom of each tomato and blanch them in boiling water for 30 seconds. Transfer them to a bowl of ice water to cool, then peel off the skin and remove the core.
    2. Tomatoes In Pot Of Boiling Water
  2. Chop your tomatoes into small pieces and set aside.
    3. Chopped Tomatoes
  3. In a large pot, heat olive oil over medium heat. Add onion and garlic and sauté until they are soft and translucent, about 5 minutes.
    4. Sautéed Onion And Garlic
  4. Add the chopped tomatoes, salt, black pepper, and sugar to the pot. Stir well and bring the mixture to a boil.
    5. Tomatoes In Pot
  5. Reduce the heat to low and let the sauce simmer for at least 45 minutes, stirring occasionally.
    6. Simmering Sauce
  6. After 45 minutes, add the chopped basil and parsley to the pot and stir well. Let the sauce simmer for an additional 15-20 minutes.
    7. Basil And Parsley
  7. Remove the pot from heat and let it cool for a few minutes. Then, blend the sauce in a blender or food processor until it reaches your desired consistency.
    8. Blending Sauce
  8. Your fresh tomato spaghetti sauce is now ready to serve! Store any leftovers in an airtight container in the refrigerator for up to a week.

Conclusion:

Making spaghetti sauce from fresh tomatoes may require a bit more effort than using canned tomatoes, but the end result is well worth it. With just a few simple ingredients and some patience, you can create a delicious sauce that will impress your family and friends. Give this recipe a try and discover the amazing flavor of homemade spaghetti sauce!

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