One Pot Spaghetti And Clam Sauce
Are you looking for a delicious and easy meal to make for dinner? Look no further than one pot spaghetti and clam sauce! This dish is simple to make and packed with flavor, making it the perfect meal for any night of the week. Plus, with only one pot to clean, cleanup is a breeze. Let's dive in and learn how to make this tasty meal.
Ingredients
Before we get started, let's gather our ingredients. For this recipe, you'll need:
- 1 pound spaghetti
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 2 cans minced clams, drained, with juice reserved
- 1/2 cup dry white wine
- 1/2 cup chicken broth
- 2 tablespoons butter
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Most of these ingredients are pantry staples, so you may already have them on hand. If not, they can easily be found at your local grocery store.
Instructions
Now that we have our ingredients, let's get cooking!
- Begin by heating the olive oil in a large pot over medium heat. Add the garlic and red pepper flakes and cook for 1-2 minutes, until fragrant.
- Add the drained clams and cook for 2-3 minutes, until they start to brown slightly.
- Pour in the white wine and chicken broth and bring to a boil. Add the spaghetti and enough water to cover the pasta. Bring the mixture to a simmer and cook until the pasta is al dente, stirring occasionally. This should take about 10-12 minutes.
- Once the pasta is cooked, add the butter and parsley to the pot and stir until the butter is melted and the parsley is evenly distributed. Season with salt and pepper to taste.
- Serve hot, garnished with additional parsley if desired.
That's it! This dish is incredibly easy to make and can be on the table in under 30 minutes. It's perfect for busy weeknights when you don't have a lot of time to spend in the kitchen.
Tips
Here are a few tips to help make your one pot spaghetti and clam sauce the best it can be:
- Be sure to stir the pasta occasionally to prevent it from sticking together.
- If the pasta looks like it's drying out, add a bit more water to the pot.
- Use fresh parsley for the best flavor. Dried parsley can be used in a pinch, but it won't be quite as flavorful.
- Feel free to adjust the amount of red pepper flakes to your liking. If you like your food spicy, feel free to add more!
Conclusion
Overall, one pot spaghetti and clam sauce is a delicious and easy meal to make for any night of the week. With its simple ingredients and easy preparation, it's the perfect dish for busy weeknights when you don't have a lot of time to spend in the kitchen. So why not give it a try tonight? Your taste buds (and your family) will thank you!
