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Hong Kong Baked Pork Chop Spaghetti Recipe

Hong Kong Baked Pork Chop Spaghetti Recipe

If you're looking for a delicious and easy-to-make meal, then you should try Hong Kong Baked Pork Chop Spaghetti. This dish is a fusion of Chinese and Italian cuisine, and it's a popular comfort food in Hong Kong. The dish is made with spaghetti, tomato sauce, cheese, and a juicy pork chop. It's perfect for those days when you want something hearty and satisfying.

Ingredients

Hong Kong Baked Pork Chop Spaghetti Recipe Ingredients

For this recipe, you'll need:

  • 1 bone-in pork chop (about 1 inch thick)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sugar
  • 1 tablespoon cornstarch
  • 1/2 teaspoon black pepper
  • 2 cloves garlic, minced
  • 1/2 onion, diced
  • 1/2 green bell pepper, diced
  • 1/2 red bell pepper, diced
  • 1 can (14.5 oz) diced tomatoes
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon red pepper flakes (optional)
  • 8 oz spaghetti
  • 1 cup shredded mozzarella cheese

Instructions

Hong Kong Baked Pork Chop Spaghetti Recipe Instructions
  1. Preheat the oven to 375°F.
  2. In a bowl, mix together the soy sauce, oyster sauce, sugar, cornstarch, and black pepper. Add the pork chop and marinate for at least 30 minutes.
  3. In a large skillet over medium-high heat, cook the pork chop until browned on both sides. Remove from the skillet and set aside.
  4. In the same skillet, sauté the garlic, onion, and bell peppers until they are softened.
  5. Add the can of diced tomatoes, basil, oregano, and red pepper flakes (if using). Simmer for 5-10 minutes.
  6. Cook the spaghetti according to the package instructions. Drain and set aside.
  7. Place the spaghetti in a baking dish. Pour the tomato sauce over the spaghetti and mix well.
  8. Place the pork chop on top of the spaghetti and cover with shredded mozzarella cheese.
  9. Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.

Variations

Hong Kong Baked Pork Chop Spaghetti Recipe Variations

There are many variations of Hong Kong Baked Pork Chop Spaghetti. Here are a few ideas:

  • Use chicken instead of pork chop
  • Add broccoli, carrots, or mushrooms to the tomato sauce
  • Use a different type of cheese, such as cheddar or parmesan
  • Add hot sauce or chili flakes for extra spice

Conclusion

Hong Kong Baked Pork Chop Spaghetti is a delicious and easy-to-make meal that combines the best of Chinese and Italian cuisine. With its juicy pork chop, tangy tomato sauce, and gooey cheese, this dish is sure to become a favorite. Try it for yourself and see why it's so popular in Hong Kong!

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