Instant Pot Spaghetti And Meatballs With Jar Sauce
If you're looking for a quick and easy meal that's also delicious and satisfying, look no further than Instant Pot spaghetti and meatballs with jar sauce. This recipe is perfect for busy weeknights or lazy weekends, and it's sure to become a favorite in your household.
What is an Instant Pot?
Before we dive into the recipe, let's first talk about the Instant Pot. This kitchen appliance has become incredibly popular in recent years, and for good reason. The Instant Pot is a multi-cooker that can be used to cook a wide variety of foods, including soups, stews, meats, and even desserts. It's also incredibly easy to use and can save you a lot of time in the kitchen.
One of the best things about the Instant Pot is that it can cook food quickly, thanks to its high pressure cooking setting. This means that you can cook meals like spaghetti and meatballs in a fraction of the time it would take on the stove or in the oven.
The Ingredients
Now, let's take a look at the ingredients you'll need to make this delicious meal:
- 1 pound ground beef
- 1 egg
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 jar spaghetti sauce
- 1 pound spaghetti
- 4 cups water
Most of these ingredients are probably already in your pantry or refrigerator, which makes this recipe even easier.
The Recipe
Now that you have all of your ingredients, it's time to start cooking. Here's how to make Instant Pot spaghetti and meatballs with jar sauce:
- In a large bowl, mix together the ground beef, egg, breadcrumbs, Parmesan cheese, milk, salt, pepper, garlic powder, and onion powder until well combined.
- Roll the mixture into meatballs, about 1 inch in diameter.
- Place the meatballs in the Instant Pot.
- Pour the jar of spaghetti sauce over the meatballs.
- Break the spaghetti in half and place it on top of the sauce and meatballs.
- Pour the water over the spaghetti.
- Close the Instant Pot lid and set the valve to "sealing."
- Set the Instant Pot to "manual" or "pressure cook" mode for 8 minutes.
- When the cooking time is up, do a quick release of the pressure by turning the valve to "venting."
- Open the Instant Pot lid and stir the spaghetti and meatballs until well combined.
- Enjoy!
That's it! This recipe is incredibly easy to make, and it only takes about 10 minutes of active cooking time. Plus, since everything is cooked in the Instant Pot, you don't have to worry about dirtying multiple pots and pans.
Customizing the Recipe
If you want to customize this recipe to your liking, there are a few things you can do. For example, you can use a different type of ground meat, like turkey or chicken, instead of beef. You can also use a different type of pasta, like penne or rotini, instead of spaghetti.
If you like your spaghetti and meatballs to be a little spicier, you can add some red pepper flakes or hot sauce to the sauce. And if you like your spaghetti and meatballs to be a little cheesier, you can add some shredded mozzarella or cheddar cheese on top before serving.
Conclusion
Instant Pot spaghetti and meatballs with jar sauce is a delicious and easy recipe that's perfect for busy weeknights or lazy weekends. With just a few simple ingredients and an Instant Pot, you can have a satisfying meal on the table in no time. So why not give this recipe a try tonight?
