Spaghetti Con Camarones En Salsa De Chipotle
Introduction
Are you tired of the same old spaghetti with marinara sauce? Why not spice things up with a Mexican twist? Spaghetti Con Camarones En Salsa De Chipotle is a delicious and easy-to-make dish that combines the flavors of Italian pasta with a spicy chipotle sauce and succulent shrimp.
In this article, we'll provide a step-by-step recipe for making Spaghetti Con Camarones En Salsa De Chipotle, as well as some tips for perfecting this dish. So grab your apron and let's get cooking!
Ingredients
Before we get started, let's gather the necessary ingredients:
- 1 pound spaghetti
- 1 pound shrimp, peeled and deveined
- 1 can chipotle peppers in adobo sauce
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt and pepper
- Olive oil
- Fresh cilantro (optional garnish)
Most of these ingredients can be found at your local grocery store. Chipotle peppers in adobo sauce can be found in the Latin food aisle or the international section.
Instructions
Now that we have our ingredients, let's get cooking!
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, about 8-10 minutes. Drain and set aside.
- While the spaghetti is cooking, heat some olive oil in a large skillet over medium-high heat. Add the onion and garlic and sauté until the onion is translucent, about 5 minutes.
- Add the can of chipotle peppers (including the sauce) to the skillet and stir to combine with the onion and garlic. Cook for a few minutes to allow the flavors to meld.
- Add the shrimp to the skillet and cook until pink and cooked through, about 3-4 minutes per side.
- Reduce the heat to low and add the heavy cream to the skillet. Stir to combine with the shrimp and chipotle sauce. Simmer for a few minutes to thicken the sauce.
- Add the cooked spaghetti to the skillet and toss to coat with the sauce. Add the grated Parmesan cheese and season with salt and pepper to taste. Serve hot, garnished with fresh cilantro if desired.
And there you have it! A delicious and spicy twist on classic spaghetti.
Tips for Success
Here are a few tips to help you perfect your Spaghetti Con Camarones En Salsa De Chipotle:
- Don't overcook the spaghetti. Al dente (firm to the bite) is the perfect texture for this dish.
- Be careful when handling the chipotle peppers. They can be quite spicy, so use them sparingly if you're sensitive to heat.
- If you don't have heavy cream, you can substitute half-and-half or whole milk for a lighter sauce.
- For a vegetarian option, you can omit the shrimp and add some sautéed mushrooms or roasted vegetables to the sauce instead.
- Don't forget to garnish with fresh cilantro for an extra burst of flavor!
Conclusion
Spaghetti Con Camarones En Salsa De Chipotle is a delicious and easy-to-make dish that combines the flavors of Italian pasta with a spicy chipotle sauce and succulent shrimp. With this step-by-step recipe and some helpful tips, you can make this dish at home and impress your friends and family with your culinary skills.
So go ahead and give it a try. Your taste buds will thank you!