Spaghetti Squash Recipe With Garlic And Parmesan
If you're looking for a healthy and tasty alternative to traditional spaghetti, spaghetti squash is the perfect option. This versatile vegetable can be used in a variety of dishes, including soups, salads, and casseroles. In this article, we'll be sharing a delicious spaghetti squash recipe with garlic and parmesan that's sure to become a family favorite.
Ingredients
- 1 medium spaghetti squash
- 3 cloves of garlic, minced
- 1/4 cup of olive oil
- 1/2 cup of freshly grated parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 400 degrees Fahrenheit.
- Cut the spaghetti squash in half lengthwise and scoop out the seeds.
- Place the squash halves cut side down on a baking sheet and bake for 30-40 minutes, or until the flesh is tender.
- While the squash is baking, heat the olive oil in a small saucepan over medium heat.
- Add the minced garlic and cook for 1-2 minutes, or until fragrant.
- Remove the garlic from the heat and set it aside.
- Once the spaghetti squash is done baking, remove it from the oven and let it cool for a few minutes.
- Using a fork, scrape the flesh of the squash into a bowl.
- Add the garlic oil to the bowl and stir to combine.
- Season the squash with salt and pepper to taste.
- Top the spaghetti squash with freshly grated parmesan cheese and serve.
This spaghetti squash recipe with garlic and parmesan is a quick and easy dish that can be served as a main course or a side dish. It's perfect for busy weeknights when you don't have a lot of time to cook. The garlic and parmesan add a delicious flavor to the squash, making it a tasty and satisfying meal.
Spaghetti squash is also a great source of fiber, vitamin C, and potassium. It's low in calories and carbohydrates, making it a great option for anyone who is watching their weight or following a low-carb diet.
Variations
If you want to switch things up, here are some variations to try:
- Add some cooked chicken or shrimp to the spaghetti squash for a protein boost.
- Top the spaghetti squash with some chopped fresh herbs, such as parsley or basil.
- Serve the spaghetti squash with a side salad for a complete meal.
- Try using different types of cheese, such as feta or goat cheese, in place of the parmesan.
With so many variations to choose from, spaghetti squash is a great vegetable to experiment with in the kitchen. Whether you're looking for a healthy main course or a tasty side dish, this spaghetti squash recipe with garlic and parmesan is sure to become a new favorite in your household.
