Spaghetti Seafood White Wine Sauce Recipe
Seafood and pasta are a match made in heaven, and this Spaghetti Seafood White Wine Sauce Recipe is no exception. This dish is perfect for a special occasion or a romantic dinner at home. The combination of fresh seafood, white wine, and spaghetti is a guaranteed crowd-pleaser. The recipe is simple to follow and requires only a few ingredients that you can easily find at your local grocery store.
Ingredients:
- 1 pound spaghetti
- 1 pound mixed seafood (shrimp, scallops, mussels, clams)
- 1/2 cup dry white wine
- 1/2 cup heavy cream
- 4 cloves garlic, minced
- 1/4 cup chopped fresh parsley
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Bring a large pot of salted water to a boil. Add spaghetti and cook for 8-10 minutes or until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and cook for 1-2 minutes or until fragrant.
- Add mixed seafood to the skillet and cook until the shrimp turn pink and the mussels and clams open, about 5-7 minutes. Discard any unopened shells.
- Pour in white wine and let it cook for 1-2 minutes or until it reduces by half.
- Add heavy cream to the skillet and stir well. Cook for 1-2 minutes or until the sauce thickens.
- Add cooked spaghetti to the skillet and toss well with the sauce.
- Season with salt and pepper to taste. Garnish with chopped parsley and serve immediately.
Tips:
When cooking seafood, it's important to avoid overcooking it as it can become rubbery and tough. Make sure to remove the seafood from the skillet as soon as it's cooked through to prevent overcooking. Also, make sure to discard any unopened shells as they may be unsafe to eat.
Variations:
If you're not a fan of mixed seafood, you can use just one type of seafood, such as shrimp or scallops. You can also substitute the white wine with chicken or vegetable broth if you prefer not to use alcohol. Additionally, you can add some red pepper flakes for a spicy kick.
Conclusion:
This Spaghetti Seafood White Wine Sauce Recipe is a delicious and impressive dish that's perfect for any special occasion. It's easy to make, requires only a few ingredients, and is sure to impress your guests. Serve it with a glass of white wine and enjoy!