Fresh Tomato Spaghetti Sauce With Meat
Spaghetti is a favorite meal for many people, and it is not hard to see why. It is delicious, easy to make, and can be enjoyed in so many different ways. One of the best ways to enjoy spaghetti is with a fresh tomato sauce, which is healthy, flavorful, and perfect for any occasion. In this article, we will share with you a recipe for fresh tomato spaghetti sauce with meat that you can easily make at home.
Ingredients
For this recipe, you will need the following ingredients:
- 1 pound ground beef or ground turkey
- 3 cloves garlic, minced
- 1 onion, chopped
- 1 can (28 ounces) crushed tomatoes
- 1 can (14.5 ounces) diced tomatoes
- 1 can (6 ounces) tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1 tablespoon olive oil
- 1/2 cup red wine (optional)
- 1 pound spaghetti
As you can see, the ingredients are all easy to find and budget-friendly. You can use either ground beef or ground turkey, depending on your preference. If you are vegetarian, you can omit the meat and add more vegetables.
Instructions
Now that you have all the ingredients, here are the easy steps to make fresh tomato spaghetti sauce with meat:
- Heat the olive oil in a large pot over medium heat. Add the garlic and onion, and cook for 2-3 minutes until the onion is soft and translucent.
- Add the ground beef or turkey and cook until browned, stirring occasionally.
- Add the crushed tomatoes, diced tomatoes, tomato paste, dried basil, dried oregano, dried thyme, salt, black pepper, and red pepper flakes. Stir well to combine all the ingredients.
- Bring the sauce to a simmer and let it cook for 30-40 minutes, stirring occasionally. If you want to add some red wine, now is the time to do it. Let the sauce cook for another 10-15 minutes.
- While the sauce is cooking, prepare the spaghetti according to the package instructions. Drain the pasta and set it aside.
- When the sauce is done, taste it and adjust the seasoning if necessary.
- Serve the spaghetti with the sauce on top, and enjoy!
As you can see, the recipe is very easy to follow and takes only about an hour to make. The result is a delicious and healthy meal that your whole family will love.
Why Fresh Tomato Spaghetti Sauce With Meat?
There are many reasons why you should try this recipe. First of all, fresh tomato sauce is much healthier than store-bought sauces, which are often full of sugar, salt, and preservatives. With this recipe, you know exactly what goes into your meal, and you can adjust the seasoning to your liking.
Secondly, spaghetti with meat is a classic combination that never gets old. The ground beef or turkey adds protein and flavor to the dish, making it more satisfying and filling. You can also use other types of meat, such as sausage or ground pork, if you prefer.
Finally, this recipe is very versatile and can be customized to your liking. You can add more vegetables, such as bell peppers, mushrooms, or zucchini, to make the sauce even more nutritious. You can also adjust the amount of spices and herbs to your taste, depending on how spicy or flavorful you like your food.
Conclusion
Overall, fresh tomato spaghetti sauce with meat is a delicious and easy recipe that you can make at home. It is healthy, budget-friendly, and perfect for any occasion. With this recipe, you can enjoy a classic Italian meal in the comfort of your own home, and impress your family and friends with your cooking skills. So why not give it a try today?
