Spaghetti Casserole With Sour Cream And Cream Cheese
Spaghetti casserole with sour cream and cream cheese is a delicious and easy recipe that is perfect for a quick weeknight dinner or a family gathering. This creamy and cheesy casserole is a crowd-pleaser and will have everyone asking for seconds. In this article, we will provide a step-by-step guide on how to make this mouth-watering dish.
Ingredients:
Here are the ingredients you will need to make spaghetti casserole with sour cream and cream cheese:
- 1 lb. spaghetti
- 1 lb. ground beef
- 1 can tomato sauce
- 1 can diced tomatoes
- 1 cup sour cream
- 8 oz. cream cheese
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. dried basil
- 1 tsp. dried oregano
- Salt and pepper to taste
Instructions:
Now that you have all the ingredients ready, let's start cooking:
- Preheat the oven to 375°F.
- Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
- In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat.
- Add the tomato sauce, diced tomatoes, garlic powder, onion powder, dried basil, dried oregano, salt, and pepper to the skillet. Stir to combine and bring to a simmer.
- In a separate bowl, mix together the sour cream and cream cheese until smooth.
- Add the cooked spaghetti to the skillet with the beef and tomato sauce. Stir to combine.
- Pour the spaghetti mixture into a 9x13 inch baking dish.
- Spoon the sour cream and cream cheese mixture over the top of the spaghetti.
- Sprinkle the shredded cheddar and mozzarella cheese over the top of the casserole.
- Bake in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes before serving.
That's it! Your delicious spaghetti casserole with sour cream and cream cheese is ready to serve.
Variations:
You can always experiment and add your own twist to this recipe. Here are a few variations you can try:
- Use ground turkey or chicken instead of beef.
- Add diced bell peppers or mushrooms to the beef and tomato sauce mixture.
- Use different types of cheese, such as pepper jack or gouda.
- Add some spice with red pepper flakes or hot sauce.
- Use whole wheat or gluten-free spaghetti for a healthier option.
Conclusion:
Spaghetti casserole with sour cream and cream cheese is an easy and delicious recipe that is perfect for any occasion. This creamy and cheesy casserole is sure to be a hit with your family and friends. With just a few simple ingredients and easy instructions, you can make this mouth-watering dish in no time. So, what are you waiting for? Give this recipe a try and enjoy!