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Best Vegan Spaghetti Sauce Recipe Ever

Vegan Spaghetti Sauce Recipe

Veganism is a popular lifestyle choice that is becoming more and more common in the United States. One of the biggest challenges for vegans is finding delicious and satisfying meals that don't contain any animal products. However, this doesn't mean that vegans have to miss out on their favorite foods, such as spaghetti with a rich and flavorful sauce. In fact, we have a recipe for the best vegan spaghetti sauce ever that is sure to satisfy even the most discerning of palates.

Ingredients

Vegan Spaghetti Sauce Ingredients

For this recipe, you will need the following ingredients:

  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

Vegan Spaghetti Sauce Instructions

Follow these simple steps to make the best vegan spaghetti sauce ever:

  1. Heat the olive oil in a large saucepan over medium heat. Add the onion, garlic, and red bell pepper and sauté for 5-7 minutes, or until the vegetables are tender.
  2. Add the diced tomatoes, tomato sauce, dried basil, dried oregano, salt, and black pepper to the saucepan. Stir well to combine.
  3. Bring the sauce to a simmer and let it cook for 15-20 minutes, or until it has thickened to your desired consistency.
  4. Remove the saucepan from the heat and let the sauce cool for a few minutes. Then, use an immersion blender to blend the sauce until it is smooth and creamy.
  5. Serve the sauce over your favorite spaghetti noodles and enjoy!

Variations

Vegan Spaghetti Sauce Variations

While this recipe is delicious as is, there are many variations that you can try to make it your own. Here are a few ideas:

  • Add some diced mushrooms to the sauce for an earthy flavor and meaty texture.
  • Use fire-roasted tomatoes instead of regular diced tomatoes for a smoky flavor.
  • Throw in some chopped spinach or kale for added nutrition.
  • Substitute fresh basil and oregano for the dried herbs for a brighter, fresher flavor.

Conclusion

Now that you have a recipe for the best vegan spaghetti sauce ever, you can enjoy this classic dish without compromising your values or your taste buds. Whether you're a seasoned vegan or just looking to try something new, this sauce is sure to please. So why not give it a try tonight?

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