Creamy Baked Spaghetti Buns In My Oven
If you're looking for a delicious and unique way to enjoy spaghetti, look no further than creamy baked spaghetti buns. This dish takes traditional spaghetti and turns it into a fun and flavorful meal that can be enjoyed by the whole family.
Ingredients:
- 1 package spaghetti
- 1 pound ground beef
- 1 jar spaghetti sauce
- 1 cup sour cream
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 large eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Olive oil for greasing
Instructions:
1. Preheat your oven to 375 degrees F.
2. Cook the spaghetti according to the package directions until it is al dente. Drain the spaghetti and set it aside.
3. In a large skillet, cook the ground beef until it is browned and cooked through. Drain any excess grease from the skillet.
4. Add the spaghetti sauce to the skillet with the ground beef and stir to combine. Cook the sauce for a few minutes until it is heated through.
5. In a separate bowl, whisk together the sour cream, mozzarella cheese, Parmesan cheese, parsley, eggs, garlic powder, onion powder, salt, and pepper.
6. Add the cooked spaghetti to the bowl with the cheese mixture and toss to combine.
7. Grease a 12-cup muffin tin with olive oil. Use a fork to twirl the spaghetti mixture into small nests and place them into each muffin cup.
8. Spoon the meat sauce over each spaghetti nest, making sure to cover the spaghetti completely.
9. Bake the spaghetti buns in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly and the spaghetti is crispy on the edges.
Variations:
There are many ways to customize this recipe to suit your tastes. Here are a few variations to try:
- Vegetarian: Substitute the ground beef for your favorite veggies, such as mushrooms or zucchini.
- Spicy: Add some crushed red pepper flakes or hot sauce to the meat sauce for a spicy kick.
- Cheesy: Use different types of cheese or add extra cheese to the spaghetti mixture for a super cheesy bun.
- Meat lover's: Add additional meat to the sauce, such as Italian sausage or pepperoni.
Conclusion:
Creamy baked spaghetti buns are a fun and delicious way to enjoy spaghetti. This recipe is easy to customize and perfect for a family dinner or potluck. Give it a try and enjoy the creamy, cheesy goodness of these spaghetti buns!
