Spaghetti Factory Mac And Cheese Recipe
If you're a cheese lover, you must have tried the classic mac and cheese dish. It's a comfort food that's perfect for any meal, and it's always a crowd-pleaser. However, have you ever tried the Spaghetti Factory Mac and Cheese Recipe? It's a game-changer that will take your mac and cheese game to the next level. In this article, we'll share with you the secret recipe that will make you fall in love with mac and cheese all over again.
What Is Spaghetti Factory Mac And Cheese Recipe?
The Spaghetti Factory Mac and Cheese Recipe is a famous dish from the Italian restaurant chain, The Old Spaghetti Factory. The dish is a combination of creamy and cheesy sauce with perfectly cooked macaroni pasta. The recipe is a secret, but after some research and experimentation, we've come up with a recipe that's pretty close to the original. The Spaghetti Factory Mac and Cheese Recipe is a perfect blend of different cheeses, spices, and creamy goodness that will leave you craving for more.
Ingredients For Spaghetti Factory Mac And Cheese Recipe
To make the Spaghetti Factory Mac and Cheese Recipe, you'll need the following ingredients:
- 1 pound elbow macaroni
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 2 cups shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1/2 cup shredded Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon dry mustard
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
Instructions For Spaghetti Factory Mac And Cheese Recipe
Now that you have all the ingredients, it's time to make the Spaghetti Factory Mac and Cheese Recipe. Follow these simple steps to make the perfect mac and cheese:
- Preheat your oven to 350°F (175°C).
- Cook the macaroni according to the package directions until it's al dente. Drain and set aside.
- In a large saucepan, melt the butter over medium heat.
- Add the flour and whisk constantly for 2 minutes.
- Add the milk, garlic powder, onion powder, paprika, dry mustard, salt, and cayenne pepper. Whisk constantly until the sauce thickens, about 10-15 minutes.
- Add the cheddar cheese, Monterey Jack cheese, and Parmesan cheese to the sauce. Stir until the cheese is melted and the sauce is smooth.
- Remove the saucepan from the heat and add the cooked macaroni to the sauce. Stir until the macaroni is coated with the sauce.
- Pour the mac and cheese into a baking dish and bake for 20 minutes.
- Remove from the oven and let it cool for a few minutes before serving.
Conclusion
That's it! You now have the secret recipe for the Spaghetti Factory Mac and Cheese. This recipe is perfect for any occasion, whether it's a family dinner or a potluck with friends. The Spaghetti Factory Mac and Cheese Recipe is a crowd-pleaser that will leave everyone asking for the recipe. Give it a try and let us know how it turned out!
