Ground Beef Meat Sauce For Spaghetti
Spaghetti is a classic meal that many people love. It's an easy and satisfying dish that can be made in many different ways. One of the most popular ways to make spaghetti is with a meat sauce made from ground beef. This sauce is hearty, flavorful, and easy to make. In this article, we will be sharing a recipe for ground beef meat sauce for spaghetti that you'll love.
Ingredients
To make ground beef meat sauce for spaghetti, you'll need the following ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
These ingredients can be found at any grocery store. You may also want to add other spices or herbs to the sauce to suit your taste.
Instructions
Now that you have all of the ingredients, here are the instructions for making the ground beef meat sauce for spaghetti:
- Heat the olive oil in a large pot over medium heat. Add the chopped onion and minced garlic and cook until the onion is soft and translucent, about 5 minutes.
- Add the ground beef to the pot and cook until browned, breaking it up with a wooden spoon as it cooks.
- Add the crushed tomatoes, tomato paste, basil, oregano, salt, and black pepper to the pot. Stir to combine.
- Reduce the heat to low and let the sauce simmer for at least an hour. The longer it simmers, the better it will taste.
- Serve the sauce over cooked spaghetti noodles.
That's it! This recipe is easy to make and doesn't require any special skills. You can adjust the spices and herbs to your liking, and you can even add other ingredients like mushrooms, bell peppers, or carrots to the sauce for added flavor.
Why Ground Beef?
Ground beef is a popular choice for meat sauce because it's affordable, easy to find, and easy to cook. It also has a rich flavor that works well with the other ingredients in the sauce. If you prefer, you can use other types of ground meat like turkey, chicken, or pork, but keep in mind that the flavor will be different.
How to Store Leftovers
If you have any leftover ground beef meat sauce, you can store it in an airtight container in the refrigerator for up to three days. You can also freeze it for up to three months. To reheat the sauce, simply heat it up on the stove or in the microwave until it's hot.
In Conclusion
Ground beef meat sauce for spaghetti is a classic dish that everyone should know how to make. With this recipe, you can make a delicious and hearty sauce that will delight your taste buds. Whether you're cooking for yourself, your family, or a group of friends, this recipe is sure to be a hit. So why not give it a try today?