Macaroni And Cheese With Spaghetti Noodles
Macaroni and cheese is a classic comfort food that has been enjoyed by people of all ages for many years. It's a simple dish that consists of macaroni noodles and a creamy cheese sauce. However, have you ever thought about adding spaghetti noodles to the mix? This twist on the classic dish is sure to make your taste buds sing.
The History of Macaroni and Cheese
Macaroni and cheese has been a popular dish in the United States since the 1800s. However, it wasn't until the 1930s when Kraft Foods introduced their boxed version of the dish that it became widely popular. Today, macaroni and cheese is a staple in many households and is often served as a side dish or a main course.
Why Add Spaghetti Noodles?
While macaroni noodles are the traditional choice for mac and cheese, adding spaghetti noodles to the mix can add a fun twist to the dish. Spaghetti noodles are thinner and longer than macaroni noodles, which means they can hold more cheese sauce. This creates a dish that is even more creamy and delicious.
How to Make Macaroni And Cheese With Spaghetti Noodles
Making macaroni and cheese with spaghetti noodles is easy and can be done in just a few simple steps. Here's what you'll need:
- 1 pound of spaghetti noodles
- 1 pound of elbow macaroni noodles
- 4 tablespoons of butter
- 4 tablespoons of flour
- 4 cups of milk
- 4 cups of shredded cheddar cheese
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 cup of breadcrumbs
1. Preheat your oven to 350 degrees.
2. Cook the spaghetti and macaroni noodles according to the package instructions. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Cook for 1-2 minutes, stirring constantly.
4. Gradually add the milk, whisking constantly. Cook for 5-7 minutes or until the sauce has thickened.
5. Add the shredded cheddar cheese, salt, and black pepper. Stir until the cheese has melted and the sauce is smooth.
6. Add the cooked spaghetti and macaroni noodles to the cheese sauce. Mix until the noodles are coated in the sauce.
7. Pour the mixture into a greased 9x13 inch baking dish. Sprinkle breadcrumbs on top.
8. Bake for 25-30 minutes or until the breadcrumbs are golden brown.
Conclusion
Macaroni and cheese with spaghetti noodles is a delicious twist on a classic dish that is sure to be a hit with your family and friends. The combination of creamy cheese sauce and tender noodles is simply irresistible. So why not give it a try and see for yourself?