Paula Deen Spaghetti Sauce From Scratch
Spaghetti is a classic Italian dish that is loved by many Americans. It is quick and easy to prepare, making it a go-to option for busy weeknights. While there are many pre-made spaghetti sauces available at grocery stores, nothing beats the taste of a homemade sauce. Paula Deen, a famous American chef and TV personality, has shared her recipe for spaghetti sauce from scratch that is sure to impress your family and friends.
Ingredients
- 2 tablespoons of olive oil
- 1 onion, chopped
- 3 garlic cloves, minced
- 2 cans (28 ounces each) of crushed tomatoes
- 1 can (6 ounces) of tomato paste
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of sugar
- 1/4 cup of red wine (optional)
These ingredients are easily available at your local grocery store. You can also substitute canned tomatoes with fresh tomatoes if they are in season.
Instructions
- Heat the olive oil in a large pot over medium heat.
- Add the chopped onion and sauté until it becomes translucent, about 5 minutes.
- Add the minced garlic and cook for an additional minute.
- Add the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, black pepper, sugar, and red wine (if using) to the pot.
- Stir well to combine and bring the mixture to a boil.
- Reduce the heat to low and let the sauce simmer for 30-45 minutes, stirring occasionally.
- Once the sauce has thickened to your liking, remove it from the heat.
- Let the sauce cool for a few minutes before serving.
That's it! Your homemade spaghetti sauce from scratch is ready. You can store any leftover sauce in an airtight container in the refrigerator for up to a week.
Tips and Tricks
Here are some tips and tricks to help you make the perfect spaghetti sauce:
- Use good quality canned tomatoes for the best flavor. San Marzano tomatoes are a great option.
- If you prefer a smooth sauce, you can blend the mixture in a blender or use an immersion blender before simmering.
- If the sauce is too thick, you can add a little bit of water to thin it out.
- You can add other ingredients to the sauce to customize it to your liking. Some popular additions include ground beef, Italian sausage, bell peppers, and mushrooms.
- Don't forget to taste the sauce and adjust the seasoning as needed.
Conclusion
Homemade spaghetti sauce from scratch is a delicious and easy way to elevate your spaghetti game. Paula Deen's recipe is a great starting point, but feel free to experiment and make it your own. With a little bit of time and effort, you can make a sauce that is better than anything you can buy at the store. Buon appetito!