Weight Watchers Baked Spaghetti Cream Cheese
Are you looking for a low-calorie and healthy meal option that is also delicious and filling? If yes, then you should try the Weight Watchers Baked Spaghetti Cream Cheese recipe. This mouth-watering dish is perfect for those who are watching their weight and want to indulge in a satisfying meal without feeling guilty. In this article, we will take a closer look at this recipe and why it is a great addition to your healthy eating plan.
What is Weight Watchers Baked Spaghetti Cream Cheese?
Weight Watchers Baked Spaghetti Cream Cheese is a healthy and flavorful twist on the classic spaghetti recipe. It is made with whole wheat spaghetti and a creamy sauce that is a combination of light cream cheese, sour cream, and tomato sauce. The dish is then baked with a layer of low-fat mozzarella cheese on top, giving it a delicious and satisfying taste.
This recipe is a healthier option for those who love traditional spaghetti but want to avoid the excess calories and carbohydrates. By using whole wheat spaghetti, you get the same great taste while also benefiting from the added fiber and nutrients that come with whole grains. The creamy sauce is also a healthier alternative to the heavy cream-based sauces typically used in spaghetti recipes.
How to Make Weight Watchers Baked Spaghetti Cream Cheese?
Now that you know what Weight Watchers Baked Spaghetti Cream Cheese is, let's take a look at how to make it. Here are the ingredients you will need:
- 8 oz. whole wheat spaghetti
- 1/2 cup light cream cheese, softened
- 1/2 cup reduced-fat sour cream
- 1/2 cup tomato sauce
- 1/2 tsp. dried basil
- 1/2 tsp. dried oregano
- 1/4 tsp. garlic powder
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 cup shredded low-fat mozzarella cheese
Here are the steps to follow:
- Preheat the oven to 350°F.
- Cook the spaghetti according to the package directions, then drain and set aside.
- In a large mixing bowl, combine the cream cheese, sour cream, tomato sauce, basil, oregano, garlic powder, salt, and black pepper. Mix well.
- Add the cooked spaghetti to the bowl and mix until the spaghetti is coated with the sauce.
- Transfer the spaghetti mixture to a 9x13 inch baking dish and smooth out the top.
- Sprinkle the shredded mozzarella cheese on top of the spaghetti.
- Bake for 20-25 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
That's it! Your delicious and healthy Weight Watchers Baked Spaghetti Cream Cheese is ready to be enjoyed.
Why You Should Try Weight Watchers Baked Spaghetti Cream Cheese?
There are several reasons why you should try this recipe:
- It is a healthier alternative to traditional spaghetti recipes.
- It is easy to make and requires minimal prep time.
- It is a filling and satisfying meal that will keep you full for hours.
- It is a great way to incorporate whole grains into your diet.
- It is a perfect meal option for those who are watching their weight or on a weight loss journey.
So, the next time you are looking for a healthy and delicious meal option, give Weight Watchers Baked Spaghetti Cream Cheese a try. Your taste buds and your waistline will thank you!