Spaghetti Carbonara With Cream Of Mushroom
Spaghetti Carbonara is a classic Italian pasta dish that is loved by many. It is a simple and easy-to-make dish that is perfect for any occasion. In this recipe, we will be adding cream of mushroom to make it even more delicious and creamy.
Ingredients:
- 1 pound spaghetti
- 6 slices bacon, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can cream of mushroom soup
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 4 eggs, beaten
- Salt and pepper to taste
Instructions:
- Cook the spaghetti according to the package instructions until al dente.
- In a large skillet, cook the bacon over medium heat until crisp. Remove the bacon from the skillet and set aside.
- Add the onion and garlic to the skillet and cook until softened.
- Add the cream of mushroom soup and heavy cream to the skillet and stir to combine.
- Add the Parmesan cheese to the skillet and stir to combine.
- Add the beaten eggs to the skillet and stir to combine.
- Reduce the heat to low and add the cooked spaghetti to the skillet. Toss to coat the spaghetti with the sauce.
- Add the bacon to the skillet and toss to combine.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
This recipe serves 4-6 people and can be easily doubled for larger parties. It is a great dish to make ahead of time and reheat for a quick and easy meal.
Variations:
There are many variations of Spaghetti Carbonara that you can try. Here are some ideas:
- Substitute pancetta for bacon.
- Use half-and-half instead of heavy cream for a lighter version.
- Add peas or asparagus for a pop of color and extra nutrition.
- Use different types of pasta such as linguine or fettuccine.
Whatever variation you choose, Spaghetti Carbonara with Cream of Mushroom is sure to be a hit with your family and friends.
Conclusion:
Spaghetti Carbonara with Cream of Mushroom is a delicious and easy dish that is perfect for any occasion. The addition of cream of mushroom makes it even more creamy and flavorful. This recipe is perfect for a quick and easy weeknight meal or a dinner party. Try it today and enjoy!