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Spaghetti With Cheese And Tomato Sauce

Spaghetti with cheese and tomato sauce is a classic dish that is loved by many. It is a simple yet delicious recipe that can be easily made at home with just a few ingredients. In this article, we will take a closer look at how to make spaghetti with cheese and tomato sauce, and what makes it so special.

Ingredients

Before we get started on the recipe, let's take a look at the ingredients you will need:

  • 1 pound spaghetti
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/2 cup grated parmesan cheese
  • 1/2 cup chopped fresh parsley

These ingredients are all easily available at your local grocery store.

Instructions

Now that we have all our ingredients, let's get started on making our delicious spaghetti with cheese and tomato sauce.

Boiling Spaghetti
Boiling spaghetti

Step 1: Cook the spaghetti

The first step is to cook the spaghetti. Fill a large pot with water and bring it to a boil. Add the spaghetti and cook for 8-10 minutes, or until it is al dente (cooked but still firm).

Step 2: Make the tomato sauce

While the spaghetti is cooking, we can start making the tomato sauce. Heat the olive oil in a large saucepan over medium heat. Add the minced garlic and sauté for 1-2 minutes, or until fragrant.

Tomatoes Being Added To Saucepan
Tomatoes being added to saucepan

Add the crushed tomatoes, salt, black pepper, and red pepper flakes (if using) to the saucepan. Stir well to combine and let the sauce simmer for 10-15 minutes, or until it has thickened slightly.

Step 3: Combine the spaghetti and sauce

Once the spaghetti is done cooking, drain it and add it to the saucepan with the tomato sauce. Toss well to combine and let it cook for another 1-2 minutes, or until the spaghetti is fully coated in the sauce.

Step 4: Add the cheese and parsley

Finally, add the grated parmesan cheese and chopped fresh parsley to the spaghetti and sauce. Toss well to combine and cook for another minute, or until the cheese has melted and everything is heated through.

Spaghetti With Cheese And Tomato Sauce
Spaghetti with cheese and tomato sauce

Conclusion

Spaghetti with cheese and tomato sauce is a simple yet delicious recipe that is perfect for a quick and easy weeknight meal. With just a few ingredients, you can create a dish that is both satisfying and flavorful. Give this recipe a try and enjoy the delicious taste of spaghetti with cheese and tomato sauce.

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