Cheese Baked Spaghetti Wrapped In Meatballs
Meatballs and spaghetti are a classic comfort food combination, but have you ever tried cheese baked spaghetti wrapped in meatballs? This delicious twist to the classic pasta dish will have your taste buds singing with joy. Not only is it a fun and unique way to serve spaghetti, it's also a great way to get your kids excited about dinner time.
Ingredients:
- 1 pound ground beef
- 1 pound spaghetti
- 1 cup grated parmesan cheese
- 1 cup shredded mozzarella cheese
- 1 cup ricotta cheese
- 1 egg
- 1/2 cup breadcrumbs
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 1 jar marinara sauce
Instructions:
- Preheat your oven to 375°F.
- Cook the spaghetti according to package directions until al dente. Drain and set aside.
- In a large mixing bowl, combine the ground beef, parmesan cheese, mozzarella cheese, ricotta cheese, egg, breadcrumbs, parsley, basil, garlic, salt, and black pepper. Mix well until fully combined.
- Using your hands, form the meat mixture into balls, about the size of a golf ball. Make a small indentation in the center of each meatball and place a small amount of cooked spaghetti inside.
- Carefully wrap the meat mixture around the spaghetti, forming a ball with the spaghetti in the center.
- Heat the olive oil in a large skillet over medium-high heat. Add the meatballs and cook until browned on all sides, about 5-7 minutes.
- Transfer the meatballs to a baking dish and pour the marinara sauce over the top.
- Bake for 25-30 minutes, or until the meatballs are cooked through and the cheese is melted and bubbly. Serve hot and enjoy!
Why You'll Love This Dish:
Not only is this dish delicious, it's also incredibly versatile. You can customize the recipe to suit your taste preferences by adding different herbs, spices, or types of cheese. It's also a great way to use up leftover spaghetti and meatballs.
Plus, this dish is packed with protein and carbs, making it a filling and satisfying meal. The cheese adds a creamy texture and delicious flavor, while the meatballs are juicy and tender. The spaghetti in the center adds a fun and playful twist to the classic dish.
Overall, cheese baked spaghetti wrapped in meatballs is a delicious and family-friendly meal that will become a go-to recipe in your kitchen. Give it a try and see for yourself!
