Spaghetti And Meatballs In Ninja Foodi
Spaghetti and meatballs is a classic dish that has been enjoyed by families for generations. This Italian-American dish is easy to make and is perfect for feeding a crowd. With the Ninja Foodi, you can make this dish even more delicious and flavorful. Here’s a recipe that you can try at home.
Ingredients:
The first step in making spaghetti and meatballs in the Ninja Foodi is to gather all the necessary ingredients. Here’s what you’ll need:
- 1 pound of ground beef
- 1/2 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped parsley
- 1 egg
- 1 tablespoon of minced garlic
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1 pound of spaghetti
- 1 jar of your favorite marinara sauce
- 4 cups of water
Instructions:
Now that you have all the ingredients, it’s time to start cooking. Follow these steps:
- In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, egg, garlic, salt, and black pepper. Mix well.
- Form the mixture into meatballs, about 1 inch in diameter.
- Preheat your Ninja Foodi on the sauté setting. When it’s hot, add the meatballs and brown them on all sides. This should take about 5 minutes.
- Remove the meatballs from the Ninja Foodi and set them aside.
- Add the spaghetti, marinara sauce, and water to the Ninja Foodi. Make sure the spaghetti is fully submerged in the liquid.
- Secure the pressure lid and turn the valve to the sealing position.
- Set the Ninja Foodi to pressure cook on high for 8 minutes.
- When the cooking time is done, do a quick release of the pressure.
- Remove the lid and stir the spaghetti and sauce.
- Add the meatballs back into the Ninja Foodi and cook on sauté mode for an additional 5 minutes, or until the meatballs are fully cooked.
- Serve hot and enjoy!
Tips:
Here are a few tips to make sure your spaghetti and meatballs in the Ninja Foodi turns out perfectly:
- Make sure to fully submerge the spaghetti in the liquid to prevent it from sticking together.
- If you prefer softer meatballs, you can add them into the Ninja Foodi before cooking the spaghetti.
- You can use any type of ground meat you prefer, such as turkey, chicken, or pork.
- If you like your sauce a bit thicker, you can add a tablespoon of tomato paste to the marinara sauce.
Conclusion:
Spaghetti and meatballs in the Ninja Foodi is a delicious and easy dish that’s perfect for feeding a crowd. With the right ingredients and steps, you can make this classic dish even more flavorful and enjoyable. Try this recipe and impress your family and friends with your cooking skills!