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Old Fashioned Spaghetti Meat Sauce Recipe

Spaghetti meat sauce is a classic comfort food that has been enjoyed by generations of Americans. It is a hearty and filling dish that can be served for lunch, dinner, or any time of day. The sauce is made with ground beef, tomatoes, onions, and a variety of spices to create a rich and savory flavor. In this article, we will provide you with a comprehensive recipe for old fashioned spaghetti meat sauce that will have your taste buds singing!

Ingredients

Ingredients

Before you start cooking, you will need to gather all of the necessary ingredients. Here is what you will need:

  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes (14.5 oz)
  • 1 can tomato sauce (15 oz)
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/4 cup red wine (optional)

Instructions

Cooking

Now that you have all of the ingredients, it's time to start cooking!

  1. In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
  2. Add the diced onion and garlic to the pot and cook until the onion is translucent, about 5 minutes.
  3. Stir in the diced tomatoes, tomato sauce, salt, black pepper, oregano, basil, garlic powder, and red pepper flakes (if using). If you are using red wine, add it at this point.
  4. Bring the sauce to a simmer and then reduce the heat to low. Cover the pot and let the sauce cook for at least 30 minutes, stirring occasionally.
  5. Taste the sauce and adjust the seasoning as needed.
  6. While the sauce is cooking, prepare your spaghetti according to package instructions. Serve the sauce over the spaghetti and enjoy!

Tips for Success

Tips

If you want to make sure your spaghetti meat sauce turns out perfectly every time, here are some tips to keep in mind:

  • Use high-quality ingredients. This will make a big difference in the flavor of your sauce.
  • Don't rush the cooking process. Letting the sauce simmer for at least 30 minutes will help the flavors meld together and create a rich, delicious sauce.
  • Adjust the seasoning to your taste. If you like your sauce spicier, add more red pepper flakes. If you prefer a milder flavor, leave them out.
  • Don't be afraid to experiment. You can add other ingredients to your sauce, such as mushrooms, bell peppers, or even a pinch of cinnamon, to create your own unique flavor.

Conclusion

Spaghetti meat sauce is a classic dish that has been enjoyed by families for generations. With this recipe, you can make your own old fashioned version of this comfort food favorite. Whether you are cooking for your family or hosting a dinner party, this spaghetti meat sauce is sure to be a hit!

Related video of Old Fashioned Spaghetti Meat Sauce Recipe: A Comfort Food Classic

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