Making Spaghetti In The Instant Pot
Spaghetti is one of the most popular and easy-to-make pasta dishes in the world. It's a classic comfort food that can be enjoyed by everyone. With the Instant Pot, making spaghetti has become even easier as it reduces the cooking time and makes the pasta perfectly al dente every time. In this article, we will guide you through the process of making spaghetti in the Instant Pot step by step.
Ingredients
Before we start, let's gather all the ingredients we need:
- 1 pound spaghetti
- 1 tablespoon olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- 1 can (28 oz) crushed tomatoes
- 3 cups water
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Instructions
Follow these simple instructions to make spaghetti in the Instant Pot:
- Set the Instant Pot to "saute" mode and add the olive oil.
- Once the oil is hot, add the chopped onion and saute for 2-3 minutes until it becomes translucent.
- Add the minced garlic, dried oregano, dried basil, and red pepper flakes (if using) and saute for another 1-2 minutes until fragrant.
- Add the can of crushed tomatoes, water, and salt and pepper to taste. Stir well.
- Break the spaghetti in half and add it to the Instant Pot, making sure it is fully submerged in the sauce. Do not stir.
- Close the lid of the Instant Pot and set it to "manual" mode for 8 minutes. Make sure the valve is set to "sealing".
- Once the cooking time is up, do a quick release of the pressure by turning the valve to "venting".
- Open the lid and give the spaghetti a good stir. If there is any excess liquid, let it sit for a few minutes to absorb.
- Serve hot with grated Parmesan cheese on top.
Tips
Here are some tips to make the perfect spaghetti in the Instant Pot:
- Use a large enough Instant Pot to avoid any spillage.
- Make sure the spaghetti is fully submerged in the sauce to avoid uneven cooking.
- Do not stir the spaghetti before cooking as it may cause it to clump together.
- Use crushed tomatoes instead of tomato sauce for a thicker and more flavorful sauce.
- Add more or less water depending on how saucy you like your spaghetti.
Conclusion
Making spaghetti in the Instant Pot is a quick and easy way to enjoy this classic dish. By following our step-by-step instructions and tips, you can make perfectly cooked spaghetti every time. So why not give it a try and impress your family and friends with your Instant Pot cooking skills?