Lidia Bastianich Spaghetti And Meatball Recipe
If you are looking for an authentic Italian spaghetti and meatball recipe, look no further than Lidia Bastianich. Lidia is a renowned Italian-American chef who has been sharing her love of Italian cuisine with the world for decades. Her spaghetti and meatball recipe is a classic that is sure to please even the most discerning palate.
Ingredients:
- 1 pound ground beef
- 1 pound ground pork
- 2 cups breadcrumbs
- 1 cup grated parmesan cheese
- 4 large eggs
- 4 garlic cloves, minced
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh oregano
- Salt and pepper to taste
- 1/2 cup olive oil
- 2 medium onions, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 2 garlic cloves, minced
- 2 cups red wine
- 2 cups beef broth
- 2 cans (28 ounces each) crushed tomatoes
- 1 pound spaghetti
- Chopped fresh parsley for garnish
Directions:
To make the meatballs:
- In a large bowl, combine the ground beef, ground pork, breadcrumbs, parmesan cheese, eggs, garlic, parsley, basil, oregano, salt, and pepper. Mix well.
- Form the mixture into 2-inch balls and place them on a baking sheet.
- In a large skillet, heat the olive oil over medium-high heat. Add the meatballs and brown them on all sides. Remove the meatballs from the skillet and set them aside.
To make the sauce:
- In the same skillet, add the onions, carrots, and celery. Cook until the vegetables are soft, about 10 minutes.
- Add the garlic and cook for an additional 2 minutes.
- Stir in the red wine and beef broth. Bring to a simmer and cook until the liquid has reduced by half, about 10 minutes.
- Add the crushed tomatoes and meatballs to the skillet. Bring to a simmer and cook for 30 minutes.
To serve:
- Cook the spaghetti according to the package instructions until al dente. Drain the spaghetti.
- Divide the spaghetti among four plates. Top with the meatballs and sauce. Garnish with fresh parsley.
This recipe serves four people and takes about two hours to prepare and cook.
Conclusion:
Lidia Bastianich's spaghetti and meatball recipe is a classic Italian dish that will transport you to the streets of Italy. With its flavorful meatballs and savory sauce, this dish is sure to be a hit with your family and friends. Whether you are a fan of Italian cuisine or simply looking for a delicious and filling meal, Lidia's spaghetti and meatball recipe is definitely worth trying.
