Spaghetti Sauce With Tomato Soup Recipe
If you're a fan of spaghetti, you're going to love this spaghetti sauce with tomato soup recipe. This recipe is a great way to add some flavor to your spaghetti without having to spend a lot of time cooking. It's easy to make and tastes delicious, making it the perfect dish for a busy weeknight or a lazy weekend. In this article, we'll show you how to make this recipe step-by-step, so you can enjoy a delicious and satisfying meal in no time.
Ingredients
Before we get started, let's take a look at the ingredients you'll need to make this spaghetti sauce with tomato soup recipe:
- 1 pound of ground beef
- 1 can of condensed tomato soup
- 1 can of tomato sauce
- 1 can of diced tomatoes
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of red pepper flakes
- 1/4 cup of chopped fresh parsley
- 1 tablespoon of olive oil
- 1 pound of spaghetti
Instructions
Now that you have all of the ingredients you need, it's time to start cooking. Here are the step-by-step instructions for making spaghetti sauce with tomato soup:
- Heat the olive oil in a large skillet over medium-high heat.
- Add the ground beef to the skillet and cook until browned.
- Add the onion and garlic to the skillet and cook until the onion is translucent.
- Add the tomato soup, tomato sauce, diced tomatoes, salt, black pepper, and red pepper flakes to the skillet and stir to combine.
- Bring the sauce to a simmer and then reduce the heat to low.
- Simmer the sauce for at least 30 minutes, stirring occasionally.
- While the sauce is simmering, cook the spaghetti according to the package instructions.
- When the spaghetti is cooked, drain it and add it to the skillet with the sauce.
- Toss the spaghetti and sauce together until the spaghetti is coated in the sauce.
- Garnish with fresh parsley and serve.
Conclusion
And there you have it – a delicious and easy spaghetti sauce with tomato soup recipe that you can make right at home. This recipe is perfect for those busy weeknights when you don't have a lot of time to cook, but still want a delicious and satisfying meal. Give it a try and let us know what you think!
