Baked Spaghetti With Sausage And Ground Beef
Are you looking for a delicious and easy dinner recipe that will satisfy the whole family? Look no further than baked spaghetti with sausage and ground beef! This hearty and flavorful dish is perfect for a cozy night in or a family gathering. Plus, it's easy to make ahead of time and reheats beautifully.
Ingredients:
- 1 pound spaghetti
- 1 pound ground beef
- 1 pound Italian sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 jar (24 ounces) pasta sauce
- 1 can (14.5 ounces) diced tomatoes, drained
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Instructions:
1. Preheat your oven to 375°F.
2. Cook the spaghetti according to the package instructions. Drain and set aside.
3. In a large skillet over medium-high heat, cook the ground beef, Italian sausage, onion, and garlic until the meat is browned and the onion is translucent, about 10 minutes. Drain any excess grease.
4. Add the pasta sauce, diced tomatoes, basil, oregano, salt, and pepper to the skillet. Stir to combine and simmer for 5 minutes.
5. In a large mixing bowl, combine the cooked spaghetti with the meat sauce. Stir to coat the spaghetti evenly.
6. Spread half of the spaghetti mixture into a 9x13 inch baking dish. Sprinkle with 1 cup of shredded mozzarella cheese.
7. Repeat with the remaining spaghetti mixture and 1 cup of shredded mozzarella cheese.
8. Sprinkle the grated Parmesan cheese over the top of the spaghetti and cheese.
9. Cover the baking dish with foil and bake for 25 minutes.
10. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly.
11. Let the baked spaghetti cool for a few minutes before serving.
Variations:
This recipe is very versatile and can be customized to your liking. Here are a few ideas:
- Use different types of pasta, such as penne or rigatoni.
- Add vegetables, such as bell peppers or mushrooms.
- Use a different type of meat, such as ground turkey or chicken.
- Try different types of cheese, such as cheddar or provolone.
Conclusion:
Baked spaghetti with sausage and ground beef is a delicious and easy recipe that is perfect for a cozy night in or a family gathering. It's easy to make ahead of time and reheats beautifully, making it a great choice for busy weeknights. Plus, it's versatile and can be customized to your liking. Give it a try and see why it's such a popular dish!