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Italian Sausage Links In Spaghetti Sauce

Spaghetti is one of the most popular Italian dishes in the United States. It is a simple and delicious dish that can be prepared in a variety of ways. One of the most popular ways to serve spaghetti is with Italian sausage links in spaghetti sauce. This recipe is easy to prepare and will satisfy even the pickiest of eaters. In this article, we will take a closer look at how to prepare Italian sausage links in spaghetti sauce, including the ingredients you will need and the steps to follow.

Ingredients

Italian Sausage Links In Spaghetti Sauce Ingredients

Before you begin, you will need to gather the following ingredients:

  • 1 pound of Italian sausage links
  • 1 can of crushed tomatoes
  • 1 can of tomato sauce
  • 1 small onion, diced
  • 2 cloves of garlic, minced
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of red pepper flakes (optional)
  • 1 pound of spaghetti

Instructions

Italian Sausage Links In Spaghetti Sauce Instructions

Now that you have all of your ingredients, you can begin preparing the Italian sausage links in spaghetti sauce. Here are the steps to follow:

  1. Remove the casings from the Italian sausage links and cut them into bite-sized pieces.
  2. In a large pot or Dutch oven, heat a tablespoon of olive oil over medium heat. Add the diced onion and sauté until it becomes translucent.
  3. Add the minced garlic and sauté for another minute.
  4. Add the Italian sausage links and cook until they are browned on all sides.
  5. Add the can of crushed tomatoes, the can of tomato sauce, the dried basil, the dried oregano, the salt, the black pepper, and the red pepper flakes (if using). Stir everything together.
  6. Bring the sauce to a simmer and let it cook for at least 30 minutes, stirring occasionally.
  7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the spaghetti and cook until it is al dente.
  8. Drain the spaghetti and add it to the pot with the sauce. Stir everything together until the spaghetti is coated in the sauce.
  9. Serve hot and enjoy!

Variations

Italian Sausage Links In Spaghetti Sauce Variations

While the recipe above is delicious as is, there are a few variations you can try to mix things up. Here are a few ideas:

  • Use spicy Italian sausage links instead of mild for a hotter sauce.
  • Add sliced mushrooms to the sauce for some extra flavor.
  • Add a splash of red wine to the sauce for a richer flavor.
  • Top the finished dish with grated Parmesan cheese for some extra cheesy goodness.

Conclusion

Italian sausage links in spaghetti sauce is a delicious and easy recipe that is perfect for weeknight dinners or for feeding a crowd. With just a few simple ingredients, you can create a flavorful and satisfying meal that everyone will love. Try out the recipe above and experiment with some of the variations to find your perfect version of this classic dish!

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