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Spaghetti Sauce With Ricotta Cheese Recipe

Spaghetti is one of the most popular pasta dishes in the world. It's easy to make, delicious, and can be paired with a variety of sauces. One of the most popular sauces for spaghetti is tomato sauce, but have you tried spaghetti sauce with ricotta cheese? If not, you're in for a treat! In this article, we'll provide you with a comprehensive guide on how to make spaghetti sauce with ricotta cheese that's sure to impress your family and friends.

Ingredients

Before we get started, let's go over the ingredients you'll need to make this delicious spaghetti sauce:

  • 1 pound of spaghetti
  • 1 can of crushed tomatoes (28 ounces)
  • 1 onion, diced
  • 4 cloves of garlic, minced
  • 1/2 cup of ricotta cheese
  • 1/2 cup of grated Parmesan cheese
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • Salt and pepper to taste
  • 2 tablespoons of olive oil

Now that you have all of your ingredients, let's get started!

Instructions

1. Begin by cooking the spaghetti according to the instructions on the package. Be sure to salt the water before adding the spaghetti to the pot.

Spaghetti Cooking In Pot

2. While the spaghetti is cooking, heat the olive oil in a large saucepan over medium heat. Add the onion and garlic and sauté until the onion is translucent.

Onion And Garlic Sautéing

3. Add the can of crushed tomatoes, dried oregano, and dried basil to the saucepan. Stir to combine and bring to a simmer.

Tomatoes In Saucepan

4. Reduce the heat to low and let the sauce simmer for 10-15 minutes, stirring occasionally.

Simmering Saucepan

5. Once the spaghetti is cooked, drain it and set it aside.

6. Add the ricotta cheese and Parmesan cheese to the saucepan and stir until the cheese has melted and the sauce is creamy.

Cheese Melting

7. Add salt and pepper to taste.

8. Serve the spaghetti with the sauce on top, and enjoy!

Variations

While this recipe is delicious as is, you can also make a few variations to customize it to your liking. Here are a few ideas:

  • Add cooked ground beef or Italian sausage to the sauce for a meaty option
  • Use fresh basil and oregano instead of dried for a more vibrant flavor
  • Add red pepper flakes for a spicy kick
  • Use different types of pasta, such as penne or linguine

Conclusion

Spaghetti sauce with ricotta cheese is a delicious and easy-to-make alternative to traditional tomato sauce. With just a few simple ingredients, you can create a creamy, flavorful sauce that's sure to impress your family and friends. Whether you're looking for a quick dinner option or something to serve at a dinner party, this recipe is sure to be a hit. So why not give it a try?

Related video of Spaghetti Sauce With Ricotta Cheese Recipe: A Delicious and Easy-to-Follow Guide