Instant Pot Chicken Spaghetti With Frozen Chicken
Are you looking for a quick and easy meal idea that the whole family will love? Look no further than Instant Pot Chicken Spaghetti with Frozen Chicken. This recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen.
Ingredients:
- 1 pound frozen chicken breasts
- 1 pound spaghetti noodles
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups chicken broth
- 1 cup water
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
Instructions:
- Turn on the Instant Pot and select the sauté function. Add olive oil and sauté onions and garlic until soft.
- Add frozen chicken breasts to the Instant Pot and sauté until browned on both sides.
- Add spaghetti noodles, diced tomatoes, tomato sauce, Italian seasoning, salt, and black pepper to the Instant Pot. Stir to combine.
- Add chicken broth and water to the Instant Pot. Stir to combine.
- Close the Instant Pot lid and set the valve to sealing. Select manual high pressure and set the timer for 8 minutes.
- When the timer beeps, release the pressure manually by turning the valve to venting. Once the steam is released, open the Instant Pot lid.
- Stir in grated Parmesan cheese until melted and combined.
- Enjoy your Instant Pot Chicken Spaghetti with Frozen Chicken!
This recipe is great for those nights when you don't have time to thaw out your chicken. The Instant Pot cooks the frozen chicken perfectly and infuses it with all the flavors of the spaghetti sauce. Plus, the pasta cooks right in the sauce, which means less cleanup for you!
Make sure to top your Instant Pot Chicken Spaghetti with Frozen Chicken with some extra Parmesan cheese and fresh parsley for the perfect finishing touch. Your family will love this easy and delicious meal!