Spaghetti Bake With Cream Cheese And Ricotta
Do you love pasta dishes? Are you craving something creamy and delicious? Then you need to try this Spaghetti Bake with Cream Cheese and Ricotta! This easy-to-make recipe is perfect for a weeknight dinner or for entertaining guests. The combination of spaghetti, ground beef, cream cheese, ricotta, and tomato sauce creates a mouthwatering dish that will leave you wanting more.
Ingredients:
- 1 pound ground beef
- 1 pound spaghetti
- 1 can crushed tomatoes (28 ounces)
- 1 cup water
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package cream cheese (8 ounces)
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Preheat your oven to 375 degrees F. In a large pot, cook the spaghetti according to the package directions. Drain and set aside.
Directions:
- In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat.
- Add the chopped onion and minced garlic to the skillet with the ground beef. Cook until the onion is soft and translucent.
- Add the can of crushed tomatoes, water, dried basil, dried oregano, salt, and black pepper to the skillet. Stir to combine and bring the mixture to a simmer.
- In a separate bowl, mix together the cream cheese and ricotta cheese until well combined.
- Add the cooked spaghetti to the skillet with the ground beef and tomato sauce. Stir to combine.
- Pour half of the spaghetti mixture into a 9x13 inch baking dish. Spread the cream cheese and ricotta mixture over the spaghetti.
- Top with the remaining spaghetti mixture. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the top.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Benefits:
This Spaghetti Bake with Cream Cheese and Ricotta is not only delicious, but it also has some health benefits. Ground beef is a good source of protein and iron, while spaghetti provides complex carbohydrates for energy. Tomato sauce is rich in lycopene, a powerful antioxidant that may help prevent cancer and heart disease. Ricotta cheese is high in calcium and protein, making it a great addition to any diet. And let's not forget about the delicious cream cheese and mozzarella cheese, which add a creamy texture and rich flavor to the dish.
Conclusion:
If you're looking for a comforting and satisfying pasta dish, this Spaghetti Bake with Cream Cheese and Ricotta is sure to hit the spot. It's easy to make, full of flavor, and packed with nutrients. Whether you're feeding a hungry family or hosting a dinner party, this recipe is sure to impress. So go ahead, give it a try and enjoy!
