Old Betty Crocker Spaghetti Sauce Recipe
Spaghetti is one of the most popular pasta dishes in the world, and for good reason. It's quick, easy to make, and can be customized to your liking. However, the key to a great spaghetti dish is in the sauce. While there are many spaghetti sauce recipes out there, the old Betty Crocker spaghetti sauce recipe is a classic that never goes out of style. In this article, we'll provide a step-by-step guide on how to make this savory sauce, along with tips and tricks to make it even better.
Ingredients:
To make the old Betty Crocker spaghetti sauce recipe, you'll need the following ingredients:
- 1 pound ground beef
- 1 large onion, chopped
- 2 garlic cloves, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon dried basil leaves
- 1/2 teaspoon fennel seeds
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried oregano leaves
- 1/4 cup chopped fresh parsley
These ingredients should be enough for about 6 servings of spaghetti.
Instructions:
Follow these simple steps to make the old Betty Crocker spaghetti sauce recipe:
- In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and cooked through. Drain the fat.
- Add the crushed tomatoes, tomato paste, salt, sugar, basil, fennel seeds, black pepper, and oregano to the skillet. Stir to combine.
- Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes. Stir occasionally.
- Add the chopped parsley to the skillet and stir to combine.
- Serve the sauce over your favorite pasta and enjoy!
That's all there is to it! This recipe is simple and easy to follow, but there are a few tips and tricks that can make it even better.
Tips and Tricks:
Here are a few tips to take your old Betty Crocker spaghetti sauce recipe to the next level:
- Use lean ground beef to reduce the amount of fat in the sauce.
- Add a splash of red wine to the skillet when you add the tomatoes for a richer flavor.
- If you prefer a smoother sauce, use an immersion blender to puree the sauce before adding the parsley.
- If you like a bit of heat, add some red pepper flakes or cayenne pepper to the sauce.
These tips and tricks can help you customize the old Betty Crocker spaghetti sauce recipe to your liking. Whether you prefer a spicy sauce or a smoother texture, these tweaks can make all the difference.
Conclusion:
The old Betty Crocker spaghetti sauce recipe is a classic that has stood the test of time. With a few simple ingredients and some easy steps, you can make a delicious sauce that will make your spaghetti dish even better. Whether you follow the recipe as is or make some tweaks to customize it, this recipe is sure to become a staple in your recipe collection.