Best Spaghetti Aglio E Olio Recipe
Spaghetti Aglio E Olio is a classic Italian dish that is simple, yet flavorful. The dish is made with spaghetti, garlic, olive oil, chili flakes, and parsley. It is a perfect dish for those who love garlic and pasta. In this article, we will provide you with the best Spaghetti Aglio E Olio recipe that is easy to make and will satisfy your taste buds.
Ingredients
- 1 pound spaghetti
- 1/2 cup olive oil
- 1/4 teaspoon red pepper flakes
- 6 garlic cloves, thinly sliced
- Salt, to taste
- 1/2 cup fresh parsley leaves, chopped
- Grated Parmesan cheese, for serving (optional)
Instructions
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, according to package instructions. Reserve 1 cup of the pasta cooking water, then drain the pasta.
- While the pasta is cooking, in a large skillet, heat the olive oil over medium heat. Add the red pepper flakes and garlic and cook until the garlic is golden brown, about 2-3 minutes. Be careful not to burn the garlic.
- Remove the skillet from the heat and add the cooked spaghetti to the skillet. Toss the spaghetti with the garlic and oil until well coated. If the pasta seems dry, add some of the reserved pasta cooking water, a little at a time, until the desired consistency is reached.
- Add salt to taste and toss again. Stir in the chopped parsley.
- Divide the spaghetti among bowls and serve with grated Parmesan cheese, if desired.
Tips
Here are some tips to make the best Spaghetti Aglio E Olio:
- Use good quality olive oil. It is the main flavoring agent in this dish, so it is important to use a good quality oil.
- Don't overcook the garlic. Garlic can easily burn and become bitter, so be careful not to overcook it.
- Use fresh parsley. It adds a nice freshness to the dish.
- If you like it spicy, add more red pepper flakes.
- If you don't have spaghetti, you can use any pasta shape you like.
Conclusion
Spaghetti Aglio E Olio is a classic Italian dish that is simple to make and packed with flavor. This recipe is easy to follow and uses only a few ingredients. It is perfect for a quick and easy weeknight dinner or a romantic date night. Give it a try and let us know what you think!