Paula Deen Spaghetti And Meatball Recipe
Spaghetti and meatballs is a classic Italian dish that has been enjoyed by people all over the world. Paula Deen, the famous American chef and television personality, has come up with her own version of this delicious recipe. In this article, we will take a look at Paula Deen's spaghetti and meatball recipe and how you can make it at home.
Ingredients:
For the meatballs:
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
For the sauce:
- 1/4 cup olive oil
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 cans (28 ounces each) crushed tomatoes
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon sugar
- 1/4 cup chopped fresh basil
For the spaghetti:
- 1 pound spaghetti
- 2 tablespoons salt
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, mix together all the ingredients for the meatballs. Roll the mixture into 1.5 inch balls and place them on a baking sheet. Bake for 25 minutes or until fully cooked.
3. In a large saucepan, heat the olive oil over medium heat. Add the onion and garlic and sauté until soft, about 5 minutes.
4. Add the crushed tomatoes, salt, pepper, sugar, and basil to the saucepan. Stir well and let the sauce simmer for 20 minutes.
5. In a large pot, bring 4 quarts of water to a boil. Add the salt and spaghetti to the pot and cook for 8-10 minutes or until al dente.
6. Drain the spaghetti and place it in a large bowl. Pour the sauce over the spaghetti and toss well to coat.
7. Serve the spaghetti topped with the meatballs and additional Parmesan cheese if desired.
Tips:
- If you want to save time, you can use store-bought meatballs instead of making them from scratch.
- You can add other seasonings to the sauce such as oregano or thyme for extra flavor.
- Make sure to stir the sauce often while it simmers to prevent it from sticking to the bottom of the saucepan.
Conclusion:
Paula Deen's spaghetti and meatball recipe is a delicious and easy-to-make meal that the whole family will enjoy. With simple ingredients and easy-to-follow instructions, you can prepare this classic Italian dish in no time. Serve it with a side salad and some garlic bread for a complete meal. Give this recipe a try and impress your family and friends!