Spaghetti Rosso With Chicken And Bacon
Spaghetti Rosso with chicken and bacon is a delicious and easy-to-make dish that will satisfy your cravings for a hearty and flavorful meal. This dish is perfect for any occasion, whether you are hosting a dinner party or simply want to enjoy a delicious meal with your family. In this article, we will take a closer look at the recipe, ingredients, and cooking instructions for Spaghetti Rosso with chicken and bacon.
Ingredients:
For this recipe, you will need the following ingredients:
- 1 pound spaghetti
- 4 slices of bacon, chopped
- 2 chicken breasts, sliced into thin pieces
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 can of diced tomatoes
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1 teaspoon of red pepper flakes
- 1/2 cup of chicken broth
- 1/2 cup of heavy cream
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped parsley
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions:
Now that you have gathered all the ingredients, let's get started with the recipe:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente.
- While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the bacon and cook until crispy.
- Remove the bacon from the skillet and set aside. Add the chicken to the same skillet and cook until browned on both sides.
- Remove the chicken from the skillet and set aside. Add the onion and garlic to the same skillet and cook until the onion is translucent.
- Add the can of diced tomatoes, dried basil, dried oregano, and red pepper flakes to the skillet with the onion and garlic. Stir and cook for about 5 minutes.
- Add the chicken broth to the skillet and stir. Bring to a simmer and cook for about 5 minutes.
- Add the heavy cream, Parmesan cheese, and chopped parsley to the skillet. Stir until everything is well combined.
- Add the cooked spaghetti to the skillet and toss until the pasta is well coated with the sauce.
- Add the cooked chicken and bacon to the skillet and toss with the pasta.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Conclusion:
Spaghetti Rosso with chicken and bacon is a delicious and easy-to-make dish that is perfect for any occasion. With its flavorful sauce and tender chicken and bacon, this dish is sure to satisfy your cravings for a hearty and comforting meal. So why not give this recipe a try the next time you are looking for a delicious and satisfying meal?
