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Old Spaghetti Factory Gluten Free Menu

Gluten-Free Pasta

For pasta lovers with gluten sensitivities or celiac disease, eating out can be a real challenge. Italian cuisine, in particular, is known for its heavy reliance on wheat-based ingredients like pasta, bread, and pizza crust. However, thanks to a growing awareness of dietary restrictions and preferences, many restaurants now offer gluten-free menu options. The Old Spaghetti Factory is one such restaurant, with a wide range of gluten-free pasta dishes to choose from. In this article, we'll take a closer look at the Old Spaghetti Factory's gluten-free menu and what you can expect to find.

What is Celiac Disease?

Celiac Disease

Celiac disease is an autoimmune disorder that affects the small intestine. When someone with celiac disease eats gluten, a protein found in wheat, barley, and rye, their immune system attacks the lining of the small intestine. Over time, this can lead to malnutrition, digestive problems, and other health issues. The only treatment for celiac disease is a strict gluten-free diet. This can be challenging, as gluten can be hidden in many foods and ingredients, including pasta, bread, beer, and even soy sauce.

Gluten-Free Pasta at The Old Spaghetti Factory

Gluten-Free Pasta At The Old Spaghetti Factory

The Old Spaghetti Factory is a family-friendly restaurant chain that specializes in Italian-American cuisine. While the menu is heavy on pasta dishes, there are plenty of other options available, including salads, sandwiches, and soups. The Old Spaghetti Factory also offers a separate gluten-free menu, which includes a variety of pasta dishes made with gluten-free spaghetti. Some of the gluten-free pasta dishes you'll find at The Old Spaghetti Factory include:

  • Gluten-Free Spaghetti with Marinara Sauce
  • Gluten-Free Spaghetti with Meatballs
  • Gluten-Free Spaghetti with Mizithra Cheese and Browned Butter
  • Gluten-Free Spaghetti with Mushroom Sauce
  • Gluten-Free Spaghetti with Italian Sausage

In addition to these pasta dishes, The Old Spaghetti Factory also offers gluten-free versions of some of its appetizers and desserts. For example, you can start your meal with a gluten-free salad or antipasto platter, or end it with a gluten-free ice cream sundae or tiramisu.

How Does The Old Spaghetti Factory Ensure Gluten-Free Safety?

Gluten-Free Certification

If you have celiac disease or a gluten sensitivity, it's important to make sure the restaurant you're eating at takes proper precautions to prevent cross-contamination. The Old Spaghetti Factory has a detailed gluten-free policy that outlines its procedures for handling gluten-free orders. Some of the steps The Old Spaghetti Factory takes to ensure gluten-free safety include:

  • Using separate cooking equipment, utensils, and prep areas for gluten-free dishes
  • Labeling gluten-free dishes and ingredients clearly
  • Training staff on proper gluten-free handling procedures
  • Regularly testing gluten-free ingredients and finished dishes for gluten content

In addition to these measures, The Old Spaghetti Factory is also certified by the Gluten Intolerance Group (GIG) and has received the GIG's Gluten-Free Food Service (GFFS) certification. This means that The Old Spaghetti Factory has undergone a rigorous inspection process to ensure that its gluten-free policies and procedures meet strict standards for safety and quality.

Conclusion

Gluten-Free Food

For pasta lovers with celiac disease or gluten sensitivities, eating out can be a real challenge. However, with more and more restaurants offering gluten-free menu options, it's becoming easier to enjoy a meal out without worrying about gluten contamination. The Old Spaghetti Factory is one such restaurant, with a variety of gluten-free pasta dishes to choose from. Whether you're in the mood for classic marinara or something a little more indulgent like mizithra cheese and browned butter, The Old Spaghetti Factory has you covered. So why not give it a try and enjoy a gluten-free Italian feast?

Related video ofOld Spaghetti Factory Gluten-Free Menu: A Guide for Pasta Lovers with Dietary Restrictions