Skip to content Skip to sidebar Skip to footer
Home / Spaghetti

Chicken Spaghetti With Velveeta And Cream Cheese

Chicken spaghetti is a classic comfort food that has been enjoyed by many families for decades. It is a hearty and filling dish that is perfect for cold winter nights or when you need a pick-me-up. This dish is made with Velveeta and cream cheese, which gives it a creamy and cheesy flavor that is sure to satisfy your taste buds.

The History of Chicken Spaghetti

Chicken spaghetti is a popular American dish that has its roots in the South. It is believed to have originated in Texas in the 1950s and quickly spread throughout the region. The dish typically consists of cooked spaghetti noodles, chicken, and a creamy sauce made with Velveeta, cream cheese, and other ingredients.

Over the years, chicken spaghetti has become a staple in many Southern households and is often served at potlucks, family gatherings, and other events. It is a versatile dish that can be customized to suit your tastes and preferences, making it a favorite among home cooks everywhere.

Chicken Spaghetti With Velveeta And Cream Cheese

Ingredients

Here are the ingredients you will need to make chicken spaghetti with Velveeta and cream cheese:

  • 1 lb. spaghetti noodles
  • 2 cups cooked chicken, shredded
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 cup Velveeta cheese, cubed
  • 1/2 cup cream cheese, softened
  • 1/2 cup milk
  • 1/2 cup chicken broth
  • 1/2 onion, chopped
  • 1/2 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1/4 tsp. cayenne pepper
  • 1/4 cup parsley, chopped

Directions

Here is how to make chicken spaghetti with Velveeta and cream cheese:

  1. Cook the spaghetti noodles according to the package directions, then drain and set aside.
  2. In a large saucepan, combine the cream of mushroom soup, cream of chicken soup, Velveeta cheese, cream cheese, milk, and chicken broth. Cook over medium heat, stirring frequently, until the cheese is melted and the mixture is smooth.
  3. Add the onion, green bell pepper, garlic, salt, black pepper, and cayenne pepper to the saucepan. Cook for 5-7 minutes, or until the vegetables are tender.
  4. Add the cooked chicken and spaghetti noodles to the saucepan and stir until everything is coated in the sauce.
  5. Transfer the mixture to a 9x13 inch baking dish and bake at 350 degrees Fahrenheit for 25-30 minutes, or until the top is golden brown and the edges are bubbly.
  6. Sprinkle with chopped parsley before serving.
Chicken Spaghetti With Velveeta And Cream Cheese

Customizing Your Chicken Spaghetti

One of the great things about chicken spaghetti is that it is a versatile dish that can be customized to suit your tastes and preferences. Here are some ideas for how you can make this dish your own:

  • Use different types of pasta, such as penne, rotini, or macaroni.
  • Add vegetables, such as mushrooms, spinach, or zucchini.
  • Use different types of cheese, such as cheddar or mozzarella.
  • Add spices, such as paprika, chili powder, or cumin.

Conclusion

Chicken spaghetti with Velveeta and cream cheese is the ultimate comfort food that is sure to satisfy your cravings. It is a classic dish that has been enjoyed by generations of families and is a staple in many Southern households. Whether you make it as a weeknight dinner or for a special occasion, this dish is sure to be a hit.

Related video of Chicken Spaghetti With Velveeta And Cream Cheese: The Ultimate Comfort Food

You may like these posts :