Chicken Spaghetti With Rotel And Sour Cream
Chicken spaghetti with Rotel and sour cream is a classic comfort food that is both easy to make and delicious. This recipe is perfect for busy weeknights or lazy weekends when you want something comforting and satisfying. The combination of tender chicken, savory Rotel tomatoes, and creamy sour cream creates a dish that is sure to please everyone at the table. Plus, it's a great way to use up leftover chicken or turkey.
Ingredients
- 1 pound spaghetti
- 1 can Rotel tomatoes and green chilies
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 cup sour cream
- 1/2 cup chicken broth
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 2 cups cooked and shredded chicken
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 350 degrees F.
- Cook the spaghetti according to package instructions. Drain and set aside.
- In a large saucepan, heat the olive oil over medium heat. Add the onion and bell pepper and sauté until tender, about 5 minutes.
- Add the Rotel tomatoes, cream of mushroom soup, cream of chicken soup, sour cream, chicken broth, garlic powder, salt, and black pepper. Stir to combine.
- Bring the mixture to a simmer and cook for 5 minutes.
- Add the cooked spaghetti and shredded chicken to the saucepan and stir to combine.
- Transfer the mixture to a 9x13 inch baking dish and top with shredded cheddar cheese.
- Bake for 30 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
This recipe serves 8 and can be easily doubled or halved depending on your needs. You can also customize the recipe by adding your favorite vegetables or spices. Some popular additions include diced tomatoes, sliced mushrooms, chopped jalapenos, or cumin.
Health Benefits
While chicken spaghetti with Rotel and sour cream is not exactly a health food, it does offer some nutritional benefits. Chicken is a great source of protein, which is essential for building and repairing muscles, tissues, and organs. It also contains important vitamins and minerals like B vitamins, phosphorus, and selenium.
Sour cream provides a good source of calcium, which is important for strong bones and teeth. It also contains probiotics, which are beneficial bacteria that help support a healthy gut microbiome. However, sour cream is also high in fat and calories, so it should be consumed in moderation.
To make this recipe a little healthier, you could use whole wheat spaghetti instead of regular spaghetti. You could also use low-fat or Greek yogurt instead of sour cream. Adding more vegetables like broccoli, spinach, or kale can also increase the nutrient density of the dish.
Conclusion
Chicken spaghetti with Rotel and sour cream is a classic recipe that is sure to please everyone at the table. It's easy to make, comforting, and delicious. Plus, it's a great way to use up leftover chicken or turkey. Whether you're cooking for a crowd or just for yourself, this recipe is a must-try. So why not give it a shot tonight?
