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Food Network Pioneer Woman Baked Spaghetti

If you're a fan of Italian cuisine, you've likely tried spaghetti in many forms. From classic spaghetti and meatballs to spaghetti carbonara, there are plenty of variations on this beloved dish. However, the Pioneer Woman Baked Spaghetti is a unique recipe that takes spaghetti to a whole new level. In this article, we'll take a closer look at this delicious dish and show you how to make it yourself.

What is Pioneer Woman Baked Spaghetti?

Pioneer Woman Baked Spaghetti Ingredients

Pioneer Woman Baked Spaghetti is a casserole-style dish that combines spaghetti with a tomato-based meat sauce and cheese. The dish is baked in the oven, which gives it a crispy, golden crust on top. The recipe was created by Ree Drummond, also known as the Pioneer Woman, who is a popular food blogger and TV personality. Her recipe has become a fan favorite due to its delicious flavor and ease of preparation.

Ingredients

Pioneer Woman Baked Spaghetti Ingredients

To make Pioneer Woman Baked Spaghetti, you'll need the following ingredients:

  • 1 pound spaghetti
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 jar (24 ounces) spaghetti sauce
  • 1 cup sour cream
  • 1 cup cottage cheese
  • 2 cups shredded cheddar cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons chopped fresh parsley

Instructions

Pioneer Woman Baked Spaghetti Instructions

Here's how to make Pioneer Woman Baked Spaghetti:

  1. Preheat your oven to 350°F.
  2. Cook the spaghetti according to the package instructions. Drain and set aside.
  3. In a large skillet, cook the ground beef, onions, and garlic over medium-high heat until the beef is no longer pink. Drain any excess fat.
  4. Add the spaghetti sauce, salt, and pepper to the skillet. Stir to combine and let simmer for 10 minutes.
  5. In a separate bowl, mix the sour cream, cottage cheese, and parsley together.
  6. Layer half of the cooked spaghetti in the bottom of a 9x13 inch baking dish.
  7. Spoon half of the meat sauce over the spaghetti.
  8. Spread the sour cream mixture over the meat sauce.
  9. Sprinkle 1 cup of the shredded cheddar cheese over the sour cream mixture.
  10. Repeat the layers with the remaining spaghetti, meat sauce, and cheddar cheese.
  11. Cover the baking dish with foil and bake for 35 minutes.
  12. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
  13. Let the dish cool for a few minutes before serving.

Variations

Pioneer Woman Baked Spaghetti Variations

There are many ways to customize Pioneer Woman Baked Spaghetti to suit your tastes. Here are a few ideas:

  • Use ground turkey or chicken instead of beef.
  • Add vegetables like bell peppers, mushrooms, or zucchini to the meat sauce.
  • Use a different type of cheese, like mozzarella or parmesan.
  • Serve the dish with garlic bread or a side salad.

Conclusion

Pioneer Woman Baked Spaghetti is a delicious and easy-to-make dish that is sure to please your family or guests. With its flavorful meat sauce and cheesy topping, it's a comforting and satisfying meal that's perfect for any occasion. Whether you follow Ree Drummond's recipe or put your own spin on it, this dish is a classic that will never go out of style.

Related video of The Pioneer Woman Baked Spaghetti: A Delicious Twist on a Classic Dish

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