Spaghetti Sauce From Tomato Sauce And Paste
Spaghetti is a popular Italian dish that is enjoyed by people all around the world. One of the key ingredients that make spaghetti so delicious is the tomato sauce that is used to flavor it. Making spaghetti sauce from scratch can be a time-consuming process, but with the help of tomato sauce and paste, you can have a delicious homemade spaghetti sauce in no time. In this article, we will show you how to make spaghetti sauce from tomato sauce and paste.
What You Will Need
Before you start making your spaghetti sauce, you will need to gather the necessary ingredients. Here's what you'll need:
- 2 cans of tomato sauce (15 oz each)
- 1 can of tomato paste (6 oz)
- 1 onion, chopped
- 3 cloves of garlic, minced
- 2 tablespoons of olive oil
- 1 tablespoon of dried basil
- 1 tablespoon of dried oregano
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of red pepper flakes (optional)
Instructions
Now that you have all your ingredients, you can start making your spaghetti sauce. Follow these step-by-step instructions:
- Heat the olive oil in a large saucepan over medium heat.
- Add the chopped onion and cook until soft and translucent, about 5 minutes.
- Add the minced garlic and cook for an additional minute.
- Stir in the tomato sauce and tomato paste.
- Add the dried basil, oregano, salt, black pepper, and red pepper flakes (if using).
- Simmer the sauce for 20-30 minutes, stirring occasionally.
- Remove the sauce from the heat and let it cool for a few minutes.
- Puree the sauce using an immersion blender or transfer it to a blender and puree until smooth.
- Return the sauce to the saucepan and reheat if necessary.
- Your spaghetti sauce is now ready to be used!
Variations
There are many variations of spaghetti sauce that you can make using tomato sauce and paste. Here are a few ideas:
- Add ground beef or Italian sausage to the sauce for a meaty version.
- Add chopped vegetables such as bell peppers, zucchini, and mushrooms for a vegetarian version.
- Add a splash of red wine for a richer flavor.
- If you prefer a sweeter sauce, add a spoonful of sugar or honey.
- If you like a chunky sauce, leave out the immersion blender step and keep the sauce as is.
Conclusion
Making spaghetti sauce from tomato sauce and paste is a quick and easy way to create a delicious homemade sauce for your spaghetti. With just a few ingredients and some simple steps, you can have a flavorful sauce that is perfect for any pasta dish. Try out different variations to find the one that suits your taste buds the best. Enjoy!