Skip to content Skip to sidebar Skip to footer

Spaghetti Sauce With Cream Of Mushroom Soup Recipe

Spaghetti is one of the most popular and beloved dishes in the world. It's easy to make, versatile, and delicious. However, sometimes it's nice to switch things up and try a new recipe. If you're looking for a unique and flavorful spaghetti sauce recipe, look no further than spaghetti sauce with cream of mushroom soup.

Ingredients:

  • 1 pound of ground beef
  • 1 can of cream of mushroom soup
  • 1 can of tomato sauce
  • 1 can of diced tomatoes
  • 1/2 cup of diced onion
  • 1/2 cup of diced green pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • Salt and pepper to taste

Spaghetti Sauce With Cream Of Mushroom Soup Recipe

Instructions:

  1. Start by browning the ground beef in a large skillet over medium heat. Once the beef is browned, drain off any excess fat.
  2. Add the diced onion and green pepper to the skillet and cook for a few minutes until they are tender.
  3. Add the cream of mushroom soup, tomato sauce, and diced tomatoes to the skillet. Stir everything together until it is well combined.
  4. Add the garlic powder, basil, oregano, salt, and pepper to the skillet. Stir everything together again.
  5. Reduce the heat to low and let the sauce simmer for about 10 minutes to allow the flavors to meld together.
  6. While the sauce is simmering, cook your spaghetti according to the package instructions.
  7. Once the spaghetti is cooked, drain it and add it to the skillet with the sauce. Toss everything together until the spaghetti is well coated with the sauce.
  8. Serve the spaghetti with a sprinkle of grated parmesan cheese on top.

Variations:

If you want to switch things up a bit, there are a few variations you can try:

  • Replace the ground beef with ground turkey or chicken for a healthier option.
  • Add some sliced mushrooms to the skillet when you add the onion and green pepper for extra mushroom flavor.
  • Use diced tomatoes with green chilies for a bit of a kick.
  • Add a splash of red wine to the sauce for extra depth of flavor.

Conclusion:

Spaghetti sauce with cream of mushroom soup is a delicious and easy recipe that is sure to become a family favorite. With just a few simple ingredients and some basic cooking techniques, you can have a flavorful and unique spaghetti sauce that everyone will love. Give it a try and see for yourself!

Related video of Spaghetti Sauce With Cream Of Mushroom Soup Recipe