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Spaghetti Sauce In Power Pressure Cooker Xl

Spaghetti Sauce In Power Pressure Cooker Xl

Spaghetti is a classic dish that is enjoyed by many people all over the world. However, making spaghetti sauce can be a time-consuming and tedious task. Fortunately, with the Power Pressure Cooker XL, you can make delicious spaghetti sauce in no time. In this article, we will share with you a step-by-step guide on how to make spaghetti sauce in a Power Pressure Cooker XL.

Ingredients

Spaghetti Sauce Ingredients

The following ingredients are needed to make spaghetti sauce in a Power Pressure Cooker XL:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (6 ounces) tomato paste
  • 1 can (14.5 ounces) diced tomatoes
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)

Instructions

Spaghetti Sauce Cooking

Follow these instructions to make spaghetti sauce in a Power Pressure Cooker XL:

  1. Set the Power Pressure Cooker XL to the sauté function and add the ground beef, onion, and garlic. Cook until the beef is browned and the onion is translucent.
  2. Add the crushed tomatoes, tomato paste, diced tomatoes, basil, oregano, salt, black pepper, and red pepper flakes (if using). Stir well to combine.
  3. Close the lid and set the pressure release valve to the sealing position. Press the manual button and set the cooking time to 20 minutes on high pressure.
  4. Once the cooking time is up, let the pressure release naturally for 10 minutes. Then, carefully turn the pressure release valve to the venting position to release any remaining pressure.
  5. Open the lid and stir the sauce. Serve over cooked spaghetti noodles and enjoy!

Tips

Spaghetti Sauce Tips

Here are some tips to help you make the best spaghetti sauce in a Power Pressure Cooker XL:

  • If you prefer a thicker sauce, you can increase the cooking time by a few minutes.
  • You can also add other ingredients to the sauce, such as mushrooms, bell peppers, or Italian sausage, to customize it to your liking.
  • Leftover sauce can be stored in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Conclusion

Making spaghetti sauce in a Power Pressure Cooker XL is a quick and easy way to enjoy a delicious meal without spending hours in the kitchen. By following the instructions and tips in this article, you can make a tasty spaghetti sauce that your whole family will love. So, get your Power Pressure Cooker XL ready and start cooking!

Related video of How to Make Delicious Spaghetti Sauce in a Power Pressure Cooker XL