Skip to content Skip to sidebar Skip to footer

Rotel Chicken Spaghetti Recipe No Velveeta

Rotel Chicken Spaghetti Recipe No Velveeta

Rotel chicken spaghetti is a classic dish that is perfect for family dinners, potlucks, and parties. It is a delicious, cheesy pasta dish that is easy to make and always a crowd-pleaser. However, many traditional recipes call for Velveeta cheese, which some people prefer to avoid. If you're looking for a Rotel chicken spaghetti recipe without Velveeta, you've come to the right place. In this article, we will provide you with a step-by-step guide on how to make Rotel chicken spaghetti without Velveeta, including all the ingredients you will need and the cooking instructions.

Ingredients

Rotel Chicken Spaghetti Ingredients

Here are the ingredients you will need to make Rotel chicken spaghetti without Velveeta:

  • 1 lb spaghetti
  • 2 cups cooked shredded chicken
  • 1 can Rotel diced tomatoes and green chilies (10 oz)
  • 1 can cream of mushroom soup (10 oz)
  • 1/2 cup diced onion
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced red bell pepper
  • 2 cups shredded cheddar cheese
  • 1/2 cup chicken broth
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

Rotel Chicken Spaghetti Instructions

Now that you have all your ingredients, it's time to start cooking! Follow these step-by-step instructions to make Rotel chicken spaghetti without Velveeta:

  1. Preheat your oven to 350°F (175°C).
  2. Cook the spaghetti according to the package instructions. Drain and set aside.
  3. In a large skillet, heat the olive oil over medium heat. Add the onion, green bell pepper, and red bell pepper. Cook until the vegetables are softened, about 5 minutes.
  4. Add the shredded chicken, Rotel, cream of mushroom soup, chicken broth, garlic powder, onion powder, paprika, salt, and black pepper to the skillet. Stir until everything is well combined and heated through.
  5. Add the cooked spaghetti to the skillet and toss to coat it with the sauce.
  6. Transfer the spaghetti mixture to a 9x13 inch baking dish. Sprinkle the shredded cheddar cheese over the top.
  7. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
  8. Remove from the oven and let cool for a few minutes before serving.

And that's it! You now have a delicious Rotel chicken spaghetti dish without Velveeta. Serve it with a side of garlic bread or a fresh salad for a complete meal.

Variations

Rotel Chicken Spaghetti Variations

While this recipe is delicious as is, you can also customize it to your liking. Here are some variations you can try:

  • Use a different type of pasta, such as penne or fettuccine.
  • Use a different type of cheese, such as Monterey Jack or pepper jack.
  • Add some diced jalapeños or other spicy peppers for a little heat.
  • Top the dish with some chopped fresh cilantro or parsley for added flavor.
  • Use leftover turkey instead of chicken for a Thanksgiving leftover twist.

Get creative and experiment with different flavors and ingredients to make this Rotel chicken spaghetti recipe your own!

Conclusion

Rotel chicken spaghetti is a classic dish that is loved by many. And with this recipe, you can enjoy it without Velveeta. Whether you're making it for a family dinner, a potluck, or just because, this dish is sure to be a hit. Follow our step-by-step instructions and feel free to customize it to your liking. Happy cooking!

Related video of Rotel Chicken Spaghetti Recipe No Velveeta