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Quick And Easy Spaghetti And Meatballs

Spaghetti And Meatballs

Spaghetti and meatballs is a classic Italian-American dish that is loved by many. It's a hearty meal that is perfect for a family dinner or when you're entertaining guests. The great thing about this dish is that it's quick and easy to make, and you can customize it to your liking. In this article, we'll give you a step-by-step guide on how to make spaghetti and meatballs that are delicious and satisfying.

Ingredients

Ingredients

For the meatballs:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1/4 cup chopped parsley
  • 1/4 cup chopped onion
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the sauce:

  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the spaghetti:

  • 1 pound spaghetti
  • 1 tablespoon salt

Instructions

Instructions

Step 1: Make the Meatballs

In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, parsley, onion, garlic, salt, and pepper. Use your hands to mix everything together until well combined.

Step 2: Form the Meatballs

Using your hands, form the mixture into 1-inch balls. You should be able to make about 20-24 meatballs.

Step 3: Cook the Meatballs

Heat the olive oil in a large skillet over medium heat. Add the meatballs and cook for 5-7 minutes, or until browned on all sides. Remove the meatballs from the skillet and set them aside.

Step 4: Make the Sauce

In the same skillet, add the chopped onion and garlic. Cook for 2-3 minutes, or until the onion is soft and translucent. Add the crushed tomatoes, basil, oregano, salt, and pepper. Stir everything together and let the sauce simmer for 10-15 minutes, or until it has thickened slightly.

Step 5: Cook the Spaghetti

While the sauce is simmering, bring a large pot of water to a boil. Add the salt and spaghetti, and cook according to the package directions. Drain the spaghetti and set it aside.

Step 6: Combine Everything Together

Add the meatballs to the sauce and stir everything together. Let everything simmer for another 5-10 minutes, or until the meatballs are cooked through. Serve the spaghetti topped with the meatballs and sauce.

Conclusion

Conclusion

Spaghetti and meatballs is a classic dish that is easy to make and perfect for any occasion. With this recipe, you'll be able to make delicious meatballs and a flavorful sauce that will have your guests asking for seconds. So go ahead and give this recipe a try, and enjoy a delicious meal that everyone will love!

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