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Spaghetti Recipe With Ground Beef And Mushrooms

Spaghetti With Ground Beef And Mushrooms

Spaghetti is a classic dish that has been a favorite of many people for generations. It's simple, versatile, and easy to make. One of the best things about spaghetti is that it can be prepared with different ingredients, including ground beef and mushrooms. This recipe is perfect for those who want to enjoy a delicious and hearty meal that is easy to prepare. In this article, we'll take a look at how to make spaghetti with ground beef and mushrooms.

Ingredients

Ground Beef

Here are the ingredients you'll need:

  • 1 pound spaghetti
  • 1 pound ground beef
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1 can tomato sauce (15 oz)
  • 1 can diced tomatoes (14.5 oz)
  • 1 tablespoon olive oil
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • Salt and pepper to taste
Mushrooms

Instructions

Here are the instructions for making spaghetti with ground beef and mushrooms:

  1. Heat the olive oil in a large skillet over medium heat. Add the ground beef and cook until browned, stirring occasionally.
  2. Add the onion and garlic and cook for another 2-3 minutes until the onion is translucent.
  3. Add the mushrooms and cook for another 2-3 minutes until they're softened.
  4. Add the tomato sauce, diced tomatoes, basil, oregano, salt, and pepper. Stir to combine.
  5. Bring the sauce to a simmer and let it cook for about 10 minutes, stirring occasionally.
  6. Meanwhile, cook the spaghetti according to package directions.
  7. Drain the spaghetti and add it to the skillet with the sauce. Toss to combine.
  8. Serve hot and enjoy!

Variations

Spaghetti With Ground Beef And Mushrooms

This recipe can be customized to suit your taste preferences. Here are some variations you can try:

  • Replace the ground beef with ground turkey or chicken for a lighter version of the dish.
  • Add more vegetables like chopped bell peppers, zucchini, or carrots to the sauce.
  • Top the spaghetti with grated Parmesan cheese or chopped fresh parsley.
  • Use whole wheat spaghetti instead of regular spaghetti for a healthier option.

Conclusion

Spaghetti with ground beef and mushrooms is a delicious and filling meal that can be enjoyed by the whole family. This recipe is easy to make and can be customized to suit your taste preferences. Whether you're looking for a quick and easy dinner idea or a comforting meal on a cold day, this dish is sure to satisfy. So next time you're in the mood for spaghetti, give this recipe a try!

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