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Spaghetti En Salsa Blanca Con Pollo Y Hongos

Spaghetti En Salsa Blanca Con Pollo Y Hongos, or Spaghetti in White Sauce with Chicken and Mushrooms, is a classic Italian dish that has become popular all over the world. It's a creamy and flavorful dish that is easy to make and perfect for any occasion. In this article, we will provide you with a step-by-step guide on how to make this delicious dish at home.

Ingredients

To make Spaghetti En Salsa Blanca Con Pollo Y Hongos, you will need the following ingredients:

  • 1 pound spaghetti
  • 1 pound boneless, skinless chicken breast, cut into small cubes
  • 1 cup sliced mushrooms
  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 4 cups milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • 1/2 cup grated Parmesan cheese
Spaghetti En Salsa Blanca Con Pollo Y Hongos

Instructions

Follow these simple instructions to make Spaghetti En Salsa Blanca Con Pollo Y Hongos:

  1. Cook the spaghetti according to the package instructions. Drain and set aside.
  2. In a large pan or skillet, melt the butter over medium heat. Add the chicken and cook until it is no longer pink, about 5-7 minutes.
  3. Add the sliced mushrooms to the pan and cook for another 3-4 minutes, until they are tender and lightly browned.
  4. Reduce the heat to low and sprinkle the flour over the chicken and mushrooms. Stir to combine and cook for 1-2 minutes, until the flour is lightly browned.
  5. Gradually add the milk to the pan, stirring constantly to avoid lumps. Increase the heat to medium and continue cooking, stirring frequently, until the sauce thickens and starts to boil.
  6. Add the salt, black pepper, nutmeg, and grated Parmesan cheese to the pan. Stir well to combine.
  7. Add the cooked spaghetti to the pan and toss well to coat with the sauce.
  8. Serve hot, garnished with additional Parmesan cheese and chopped parsley, if desired.

Variations

Spaghetti En Salsa Blanca Con Pollo Y Hongos is a versatile dish that can be customized to suit your tastes. Here are some variations you can try:

  • Replace the chicken with shrimp or scallops for a seafood twist.
  • Add some chopped spinach or kale to the sauce for a healthier version.
  • Use different types of mushrooms, such as shiitake or portobello, for a more complex flavor.
  • Add some chopped sun-dried tomatoes or roasted red peppers for a burst of sweetness and color.
Spaghetti En Salsa Blanca Con Pollo Y Hongos Variations

Conclusion

Spaghetti En Salsa Blanca Con Pollo Y Hongos is a delicious and easy-to-make dish that is perfect for any occasion. With this recipe, you can enjoy the classic flavors of Italy in the comfort of your own home. Whether you're looking for a quick weeknight meal or a special dinner for a special occasion, this dish is sure to please.

Related video of Spaghetti En Salsa Blanca Con Pollo Y Hongos: A Delicious and Easy-to-Make Recipe