Giada De Laurentiis Lemon Spaghetti Recipe
Giada De Laurentiis is a well-known Italian-American chef, cookbook author and television personality. Her cooking style is inspired by her Italian heritage and she is known for her simple yet delicious recipes. One of her most popular recipes is her Lemon Spaghetti, which is a perfect combination of tangy and creamy flavors. In this article, we will take a closer look at Giada De Laurentiis Lemon Spaghetti Recipe and how you can prepare it at home.
Ingredients
Here are the ingredients that you will need to make Giada De Laurentiis Lemon Spaghetti:
- 1 pound spaghetti
- 2/3 cup extra-virgin olive oil
- 2/3 cup grated Parmesan cheese
- 1/2 cup fresh lemon juice (about 3 lemons)
- 1 tablespoon lemon zest
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup chopped fresh basil leaves
Giada De Laurentiis suggests using high-quality ingredients to make this recipe more delicious. For instance, you can use freshly grated Parmesan cheese instead of pre-shredded cheese, and fresh lemons instead of bottled lemon juice.
Instructions
Here are the steps that you need to follow to make Giada De Laurentiis Lemon Spaghetti:
- Fill a large pot with salted water and bring it to a boil. Add spaghetti and cook it for 8-10 minutes or until it is al dente. Drain the pasta and reserve 1 cup of the cooking water.
- In a large bowl, whisk together olive oil, Parmesan cheese, lemon juice, lemon zest, salt and pepper. Add cooked spaghetti and toss it well to coat with the sauce. If the pasta looks too dry, add some of the reserved cooking water to make it more creamy.
- Finally, add chopped basil leaves and toss the pasta once again. Serve it immediately with some extra Parmesan cheese and lemon zest on top.
Variations
Giada De Laurentiis Lemon Spaghetti is a versatile recipe that you can modify to suit your taste. Here are some variations that you can try:
- Add some cooked shrimp or grilled chicken to make it a more filling meal.
- Use whole wheat spaghetti instead of regular spaghetti to make it healthier.
- Replace basil leaves with parsley, cilantro or mint to give it a different flavor.
- Add some red pepper flakes to make it spicy.
Conclusion
Giada De Laurentiis Lemon Spaghetti is a simple yet delicious recipe that you can make at home with just a few ingredients. It is perfect for a quick weeknight dinner or a special occasion. The tangy lemon sauce combined with the creamy Parmesan cheese and the fragrant basil leaves make this dish a mouthwatering delight. Give it a try and impress your family and friends with your culinary skills!
