Spaghetti And Minced Meat Recipe Trinidad
Trinidad and Tobago is a beautiful Caribbean island that is home to some of the most delicious and flavorful dishes in the world. One of the most popular dishes in Trinidad is spaghetti and minced meat. This dish is easy to prepare and can be made with a variety of different ingredients. In this article, we will show you how to make the best spaghetti and minced meat recipe in Trinidad.
Ingredients
To make this delicious dish, you will need the following ingredients:
- 1 lb spaghetti
- 1 lb minced meat
- 1 onion, chopped
- 4 garlic cloves, minced
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 can of diced tomatoes
- 1 tbsp tomato paste
- 1 tsp paprika
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp salt
- 1/2 tsp black pepper
- 2 cups of water
- 2 tbsp olive oil
Instructions
Now that you have all the ingredients, let's get started with the recipe:
- Heat the olive oil in a large pot over medium heat. Add the chopped onions and minced garlic and sauté until the onions are translucent.
- Add the minced meat and cook until browned, breaking it up into small pieces as it cooks.
- Once the meat is browned, add the chopped green and red peppers, diced tomatoes, tomato paste, paprika, oregano, thyme, salt, and black pepper. Stir everything together and cook for about 5 minutes.
- Add the water to the pot and stir everything again. Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 20 minutes.
- While the meat mixture is simmering, cook the spaghetti according to the package instructions. Drain the spaghetti and set it aside.
- Once the meat mixture has simmered for 20 minutes, add the cooked spaghetti to the pot and stir everything together. Cook for another 5 minutes to allow the spaghetti to absorb some of the sauce.
- Remove the pot from the heat and let it cool for a few minutes before serving.
Variations
This recipe is very versatile and can be adapted to suit your taste preferences. Here are some variations you can try:
- Use ground beef instead of minced meat
- Add chopped carrots and celery for extra flavor and nutrition
- Use canned tomato sauce instead of diced tomatoes
- Add hot pepper sauce or chili flakes for some heat
- Top the dish with grated cheese or chopped fresh herbs like parsley or basil
Conclusion
Spaghetti and minced meat is a classic Trinidadian dish that is easy to make and tastes delicious. With just a few simple ingredients, you can create a flavorful and satisfying meal that your whole family will love. Whether you follow our recipe or experiment with your own variations, we hope you enjoy this tasty dish!