Recipes For Spaghetti Sauce With Ground Beef
Spaghetti is a classic Italian dish that has become a staple in many American households. It is a versatile dish that can be customized to suit individual tastes, making it perfect for picky eaters. One of the most important components of spaghetti is the sauce – it can make or break the dish. In this article, we will explore some delicious recipes for spaghetti sauce with ground beef that are sure to please your taste buds.
1. Classic Spaghetti Sauce
The classic spaghetti sauce is simple, yet delicious. It is a staple in many households and is perfect for those who prefer a traditional flavor. To make this sauce, you will need:
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 oz.) crushed tomatoes
- 1 can (6 oz.) tomato paste
- 1 tablespoon sugar
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup water
- 1 tablespoon olive oil
Instructions:
- In a large skillet, heat olive oil over medium heat.
- Add ground beef and cook until browned, breaking it up into small pieces.
- Add onions and garlic and cook until onions are translucent.
- Stir in crushed tomatoes, tomato paste, sugar, basil, oregano, salt, pepper and water.
- Bring to a boil, then reduce heat and let simmer for at least 30 minutes, stirring occasionally.
- Serve over cooked spaghetti.
This classic spaghetti sauce is perfect for those who prefer a traditional flavor. It is quick and easy to make, and is sure to please your taste buds.
2. Spicy Spaghetti Sauce
If you're looking for a little bit of heat in your spaghetti sauce, then this spicy spaghetti sauce recipe is perfect for you. To make this sauce, you will need:
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 oz.) crushed tomatoes
- 1 can (6 oz.) tomato paste
- 2 tablespoons chili powder
- 1 tablespoon paprika
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup water
- 1 tablespoon olive oil
Instructions:
- In a large skillet, heat olive oil over medium heat.
- Add ground beef and cook until browned, breaking it up into small pieces.
- Add onions and garlic and cook until onions are translucent.
- Stir in crushed tomatoes, tomato paste, chili powder, paprika, cumin, salt, pepper and water.
- Bring to a boil, then reduce heat and let simmer for at least 30 minutes, stirring occasionally.
- Serve over cooked spaghetti.
This spicy spaghetti sauce is perfect for those who love a little bit of heat in their food. The combination of spices and ground beef gives this sauce a rich and flavorful taste that is sure to satisfy your cravings.
3. Meaty Spaghetti Sauce
If you're a meat lover, then this meaty spaghetti sauce recipe is perfect for you. To make this sauce, you will need:
- 1 pound ground beef
- 1 pound ground pork
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 oz.) crushed tomatoes
- 1 can (6 oz.) tomato paste
- 1 tablespoon sugar
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup water
- 1 tablespoon olive oil
Instructions:
- In a large skillet, heat olive oil over medium heat.
- Add ground beef and ground pork and cook until browned, breaking the meat up into small pieces.
- Add onions and garlic and cook until onions are translucent.
- Stir in crushed tomatoes, tomato paste, sugar, basil, oregano, salt, pepper and water.
- Bring to a boil, then reduce heat and let simmer for at least 30 minutes, stirring occasionally.
- Serve over cooked spaghetti.
This meaty spaghetti sauce is perfect for those who love a lot of meat in their food. The combination of ground beef and ground pork gives this sauce a rich and hearty taste that is sure to satisfy your cravings.
Conclusion
Spaghetti is a classic dish that can be customized to suit individual tastes. The sauce is the most important component of the dish, and choosing the right sauce can make all the difference. These recipes for spaghetti sauce with ground beef are sure to please your taste buds, whether you prefer a classic flavor, a little bit of heat, or a lot of meat. Try them out and see which one is your favorite!