Most Expensive Spaghetti In The World
Spaghetti is a staple food in many households around the world. It is a simple dish that can be made quickly and easily, but it can also be elevated to new heights with the right ingredients. While most of us are happy with a plate of spaghetti and meatballs, some people are willing to pay a small fortune for the most luxurious spaghetti dishes in the world. In this article, we will explore the most expensive spaghetti dishes ever created and what makes them so special.
Spaghetti alla Chitarra with Red Prawns and Sorrento DOP Olive Oil
This dish is served at the restaurant, Mauro Uliassi in Senigallia, Italy, and costs a whopping $2,000. The pasta is made using a traditional Italian technique called "chitarra" which involves pressing the dough through a guitar-like instrument to create perfectly square spaghetti. The dish is then topped with fresh red prawns and Sorrento DOP olive oil, which is known for its fruity and complex flavor.
Golden Spaghetti
This dish is served at the restaurant, Bombana in Hong Kong and costs $2,000. The pasta is made with rare ingredients such as water buffalo milk and three different types of Iranian saffron. The dish is then topped with a generous serving of white truffles, which are known for their unique and earthy flavor. The final touch is the addition of 24-karat gold leaf, which adds a touch of luxury to the already extravagant dish.
Spaghetti with Lobster and Black Truffles
This dish is served at the restaurant, Marea in New York City and costs $240. The pasta is made with fresh lobster and topped with a generous serving of black truffles, which are known for their rich and earthy flavor. The dish is then finished with a light tomato sauce and a sprinkle of fresh herbs.
Spaghetti with Wagyu Beef and White Truffles
This dish is served at the restaurant, The Old Homestead Steakhouse in New York City and costs $200. The pasta is made with fresh Wagyu beef and topped with a generous serving of white truffles. The dish is then finished with a light cream sauce and a sprinkle of fresh herbs.
Conclusion
While these spaghetti dishes may seem over the top, they are a true testament to the creativity and skill of some of the world's best chefs. Whether you are willing to spend thousands of dollars on a plate of pasta or prefer to stick with the traditional spaghetti and meatballs, there is no denying the appeal of a perfectly cooked plate of spaghetti. So next time you are in the mood for something luxurious, consider trying one of these extravagant spaghetti dishes.