Ingredients To Add To Spaghetti Sauce
Spaghetti sauce is a staple in many households. It's easy to make, versatile, and can be used in a variety of dishes. However, if you want to take your spaghetti sauce to the next level, there are a few ingredients that you can add to make it even more delicious. In this article, we will share some of the best ingredients to add to spaghetti sauce to make it taste amazing.
Garlic
Garlic is a must-have ingredient in any spaghetti sauce. It adds depth and complexity to the sauce, and its pungent flavor pairs perfectly with the sweetness of the tomatoes. To incorporate garlic into your spaghetti sauce, simply mince a few cloves and sauté them in olive oil before adding the other ingredients.
Onions
Onions are another essential ingredient in spaghetti sauce. They add a sweet and savory flavor that complements the acidity of the tomatoes. To incorporate onions into your spaghetti sauce, chop them finely and sauté them in olive oil until they are translucent. Then, add the other ingredients and let the sauce simmer for at least an hour to allow all the flavors to meld together.
Oregano
Oregano is a classic herb that pairs perfectly with tomatoes. It adds a slightly earthy and bitter flavor that balances out the sweetness of the sauce. To incorporate oregano into your spaghetti sauce, add a few teaspoons of dried oregano to the sauce and let it simmer for at least an hour. Alternatively, you can use fresh oregano, but be sure to add it at the end of the cooking process to preserve its delicate flavor.
Red Pepper Flakes
If you like your spaghetti sauce with a bit of a kick, red pepper flakes are the perfect ingredient to add. They add a spicy and smoky flavor that complements the sweetness of the tomatoes. To incorporate red pepper flakes into your spaghetti sauce, add a pinch or two to the sauce and let it simmer for at least an hour. Adjust the amount to your taste preference.
Basil
Basil is another classic herb that adds a fresh and slightly sweet flavor to spaghetti sauce. It pairs perfectly with the acidity of the tomatoes and adds a lovely aroma to the sauce. To incorporate basil into your spaghetti sauce, add a few teaspoons of dried basil or a handful of fresh basil leaves to the sauce and let it simmer for at least an hour.
Beef or Pork
If you want to add some protein to your spaghetti sauce, beef or pork are great options. They add a rich and meaty flavor to the sauce and make it more filling. To incorporate beef or pork into your spaghetti sauce, brown the meat in a separate pan and then add it to the sauce. Let the sauce simmer for at least an hour to allow the flavors to meld together.
Wine
If you want to add some complexity and depth to your spaghetti sauce, wine is a great ingredient to add. It adds a subtle sweetness and acidity to the sauce and helps to balance out the flavors. To incorporate wine into your spaghetti sauce, add a cup of red or white wine to the sauce and let it simmer for at least an hour to allow the alcohol to cook off.
Cheese
Cheese is a great ingredient to add to spaghetti sauce if you want to make it more creamy and indulgent. Parmesan cheese is a classic option that adds a nutty and slightly salty flavor to the sauce. To incorporate cheese into your spaghetti sauce, stir in a few tablespoons of grated Parmesan cheese at the end of the cooking process.
Conclusion
Spaghetti sauce is a versatile and easy-to-make dish that can be customized to your taste preferences. By adding ingredients like garlic, onions, oregano, red pepper flakes, basil, beef or pork, wine, and cheese, you can take your spaghetti sauce to the next level and make it taste amazing. Experiment with different combinations of ingredients to find your perfect spaghetti sauce recipe.
